OATMEAL BANANA NUT BREAD
"This is the best banana nut bread I have ever made! So full of flavor. I double the recipe and give it as gifts. Everyone seems to like it. Feel free to substitute, add or subtract ingredients as you like"
Provided by Kelly Hover Martin
Categories Other Breakfast
Time 1h15m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- 2. In a large bowl, cream together the shortening and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the banana and vanilla
- 3. In a separate bowl, sift together flour, baking soda and salt. Beat into creamed mixture. Stir in oats and nuts. Pour into prepared pan. Sprinkle with oatmeal, if desired.
- 4. Bake in preheated oven for 55 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mukhar Ahmad
[email protected]I highly recommend this recipe to anyone who loves oatmeal banana nut bread.
Nick Bennett
[email protected]This recipe is easy to follow and the bread turns out delicious every time.
James Jack
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also a great way to get your kids to eat their oatmeal!
Gopi Lal Shrestha
[email protected]I love the addition of nuts to this bread. They add a nice crunch and flavor.
Lamek Batista
[email protected]This bread is a great way to use up overripe bananas. It's also a healthier alternative to traditional banana bread.
caleb muuo
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand for when you need a quick and easy snack or breakfast.
Jordy Hawy
[email protected]This bread is so moist and flavorful. I love the combination of bananas, nuts, and oatmeal.
Nagari Siya
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Hammad Shah
[email protected]This bread is perfect for a quick and easy breakfast or snack. It's also a great way to get your kids to eat their oatmeal!
Joseph EWilliams
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the moist texture and the flavor of the bananas and nuts.
Amazing vedios &Status
[email protected]This recipe is a great way to use up overripe bananas. The bread is moist and flavorful, and the bananas add a nice sweetness.
Anna Puthornsri
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of oatmeal, but I'm so glad I did! The bread was moist and flavorful, and the oatmeal added a nice texture.
Faizan Adnan
[email protected]This bread is the perfect snack or breakfast food. It's hearty and filling, and the bananas and nuts add a nice sweetness.
Proofviris 64
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfect.
justwhyellie
[email protected]I made this bread for my family and they all raved about it! It was so moist and flavorful, and the nuts added a nice crunch.
Shahanshah khan Khan
[email protected]This recipe is a keeper! The bread was delicious and everyone who tried it loved it.
Shahadot Hossen
[email protected]I've been making this oatmeal banana nut bread for years and it's always a hit! It's the perfect balance of sweet and nutty, and the texture is always moist and fluffy.
james connor
[email protected]This oatmeal banana nut bread turned out moist and flavorful. The recipe was easy to follow and didn't require any special ingredients.