Another recipe from The Planet Organic Market Cookbook, this recipe is made with all organic ingredients; use organic where you can. From the recipe, "This crust is a treat unto itself and is much easier to make than a pastry pie crust."
Provided by Katzen
Categories Dessert
Time 1h25m
Yield 1 9" pie crust
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 350°F.
- 2. Bake the almonds and walnuts or pecans on separate baking sheets until they are fragrant and toasted: about 8 minutes for pecans or walnuts, 10 minutes for almonds. Remove from the oven and set aside to cool. Raise the oven temperature to 375°F.
- 3. Grind the oats in a blender or food processor until they become a coarse meal. Empty into a large mixing bowl.
- 4. Grind the almonds and walnuts or pecans into a coarse meal and add to the oats, along with the flour and salt.
- 5. In a small bowl, whip together the oil or butter, maple syrup, vanilla and water. Add to the oat-nut mixture and mix well. Allow the mixture to sit for 10 minutes in the refrigerator.
- 6. With cold, wet hands, press the crust mixture into a well- oiled tart or pie pan. Bake for 8 to 10 minutes or until barely golden brown.
- 7. Set aside to cool. Then add pie filling and bake for additional 30 to 35 minutes.
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Moazam Ghumman
[email protected]I've made this oat nut pie crust several times and it always turns out perfect. It's my go-to recipe for pies and tarts.
Mohammad.Shakil
[email protected]This is a great recipe for a healthy and delicious pie crust. The oats and nuts add a nice crunch and flavor, and the crust is very easy to make.
Sabin Thapa
[email protected]I love the nutty flavor of this oat nut pie crust. It's the perfect complement to fruit pies and other desserts.
Hassan Sadick
[email protected]This oat nut pie crust is a great way to add a little bit of crunch and flavor to your pies. It's also very easy to make and doesn't require any special ingredients.
DH Sagor Mahamud Siam
[email protected]I'm not a baker, but I was able to make this oat nut pie crust with ease. It turned out great and my apple pie was a hit! Thanks for sharing this recipe.
Lucky Shaikh
[email protected]This is my go-to pie crust recipe. It's always reliable and turns out perfect every time. I love the combination of oats and nuts, it gives the crust a unique flavor and texture.
Umair Sheikh
[email protected]I was looking for a pie crust that was a little bit different and this oat nut crust definitely fit the bill. It was easy to make and had a great flavor. I'll definitely be making this again.
Javed Javed
[email protected]This is the best oat nut pie crust recipe I've ever tried. It's so easy to make and always turns out perfect. I've used it for both sweet and savory pies and it's always a hit.
Kat Skaer
[email protected]I love that this oat nut pie crust is made with whole grain oats. It gives it a nutty flavor and makes it feel a bit healthier than traditional pie crust. I'll definitely be making this again.
Karishma Arif
[email protected]This oat nut pie crust is the perfect combination of crunchy and chewy. It's also incredibly flavorful and pairs well with any type of filling. I've used it for both sweet and savory pies and it's always a hit.
Sam Green
[email protected]I've been looking for a healthy alternative to traditional pie crust and this oat nut crust fits the bill perfectly. It's delicious, nutritious, and easy to make. I'll definitely be using this recipe again.
Marvin Young
[email protected]I'm not a huge baker, but this oat nut pie crust was so simple to make that even I could do it. It turned out great and my friends loved the pie I made with it. Thanks for sharing this recipe!
Diana Swallick
[email protected]This recipe is a keeper! The crust turned out perfectly and was the perfect complement to my apple pie filling. I'll definitely be using this recipe again and again.
Tube 5
[email protected]I was skeptical at first, but this oat nut pie crust really surprised me. It was incredibly easy to make and tasted even better than I expected. Will definitely be making this again!
Clody
[email protected]I've tried many pie crust recipes before, but this one is by far the best. The combination of oats and nuts gives it a unique flavor and texture that pairs perfectly with any type of filling. I'll definitely be using this recipe again.
Azaria Turner
[email protected]This oat nut pie crust was a total game-changer! It was so easy to make and tasted delicious. I used it for a key lime pie and it was a hit with my family. Definitely recommend!