OAT CRACKERS
Make your own homemade crackers with wholesome ingredients and avoid processed varieties with additives and preservatives.
Provided by Debra1113
Categories Lunch/Snacks
Time 25m
Yield 36 crackers
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees.
- Grease a baking sheet well and set aside. (Note: To make sure that the crackers come off the pan easily, you can also use a few drops of lecithin along with the oil you use for greasing the pan.).
- Place all dry ingredients in blender or food processor and blend until they are consistency of cornmeal. Stop to stir ingredients if they stick.
- Stir in milk.
- Use a frosting knife or rubber spatula to spread batter thinly and evenly on the well-greased baking sheet.
- Place in preheated 325 degree oven and bake slowly until delicately golden, about 15-20 minutes After about 10 mins, use a sharp knife to score the dough in squares, rectangles or desired shape. Watch them carefully, if the crackers on the outside brown faster, remove them and continue to bake the rest.
- Crackers are the crispest while they are baking, so loosen them from baking sheet as soon as they come out of the oven to keep them from crumbling.
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Tpoping Toheeb
[email protected]I'm so glad I tried this recipe. These crackers are amazing!
Kamrol Hasan
[email protected]These crackers are a great way to get your daily dose of fiber.
Olsi Sakaj
[email protected]I love the flavor of these crackers. They're the perfect snack for any time of day.
Bucor Menye
[email protected]These crackers are delicious and they're so easy to make. I'll definitely be making them again.
Dynasty Dot
[email protected]I've been looking for a good oat cracker recipe for a while now and this one is definitely a keeper. Thanks for sharing!
Yubraj Khadka
[email protected]These crackers are a great healthy alternative to store-bought crackers.
Md Eamin
[email protected]I'm so impressed with how easy these crackers are to make. I'm definitely going to be making them again soon.
Augustine Igboke
[email protected]These crackers are the perfect addition to any party or gathering. They're always a crowd-pleaser.
Adriana Palmeria Alves
[email protected]I love that these crackers are made with simple, wholesome ingredients. I feel good about giving them to my kids.
MC Move
[email protected]These crackers are a great way to use up leftover oats. I always have a batch of these in my pantry.
XZAVIER SANTOS
[email protected]I'm so glad I found this recipe. These oat crackers are a lifesaver when I'm craving something crunchy and satisfying.
Nwendum Austine
[email protected]These crackers are so versatile. I've used them as a topping for salads, soups, and even ice cream.
Donovan Llewellyn
[email protected]I love the nutty flavor of these crackers. They're perfect for snacking on or serving with cheese and dips.
Phub Dorji
[email protected]I was looking for a healthy cracker recipe and these oat crackers fit the bill perfectly. They're low in calories and fat, and they're packed with fiber.
Mahim HJ
[email protected]These are the best oat crackers I've ever had. They're crispy, flavorful, and addictive.
Pralav Karki
[email protected]I've made these crackers several times now and they're always a hit. My friends and family love them!
Asaasira Eve
[email protected]These oat crackers are so easy to make and they taste delicious! I love that they're made with wholesome ingredients and they're a great snack for on the go.