Meet the Cook: We like to do things BIG here in Texas, so don't expect a dainty little barely-a-bite truffle from the surprising recipe. Folks are delighted to discover a big fluffy marshmallow inside the chocolate and nut coating. -Pat Ball, Abilene, Texas
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 40 candies.
Number Of Ingredients 5
Steps:
- In a heavy saucepan, heat chocolate chips, milk and marshmallow creme just until melted; stir until smooth (mixture will be thick). , With tongs, immediately dip marshmallows, one at a time, in chocolate mixture; allow excess to drip off. Quickly roll in pecans. Place on waxed paper-lined baking sheets (Reheat chocolate mixture if necessary for easier coating.), Refrigerate until firm. Store in the refrigerator in an airtight container.
Nutrition Facts : Calories 208 calories, Fat 12g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 31mg sodium, Carbohydrate 24g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
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Kajirai Kajirai
[email protected]These puffs were a great way to use up some leftover marshmallows. They were easy to make and they turned out great.
mereseini vulakouvaki
[email protected]I love these puffs! They're so light and fluffy, and the chocolate and marshmallows are the perfect combination.
Akm Killer (Saqi)
[email protected]These puffs were so easy to make and they tasted delicious. I will definitely be making them again.
maya telecom
[email protected]These puffs were amazing! I'll definitely be making them again.
Kaveesha Keshan
[email protected]Meh.
Nahyan Alshamsi
[email protected]I've made these puffs several times now and they're always a hit. They're the perfect treat for any occasion.
HADDAH LEUNORAH
[email protected]These puffs were a bit too dry for my liking. I think I'll add a little more milk next time.
GAMING RAHIM
[email protected]I followed the recipe exactly and the puffs turned out perfect. They were light and fluffy, with just the right amount of chocolate and marshmallows.
Abdullah
[email protected]These puffs were a little too sweet for my taste, but they were still good.
Tech Free Man
[email protected]Delicious! I added some chopped walnuts to the batter and they turned out great.
Christopher Sisa
[email protected]These puffs are so easy to make and they're always a crowd-pleaser. I love that I can use different nuts and marshmallows to change up the flavor.
Shittu Ibrahim
[email protected]I made these puffs for a party and they were a huge success! Everyone loved them.
Saheed Barakat
[email protected]These Nutty Chocolate Marshmallow Puffs were a hit with my family! They were easy to make and so delicious. The combination of chocolate, marshmallows, and nuts was perfect.