NUTTY BRUSSELS SPROUTS

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Nutty Brussels Sprouts image

This tasty brussels sprouts recipe is courtesy of chef Emeril Lagasse.

Provided by Martha Stewart

Categories     Food & Cooking     Dinner Recipes     Dinner Side Dishes

Number Of Ingredients 8

4 cups brussels sprouts
3 tablespoons sherry-wine vinegar
3 tablespoons maple syrup or honey
1 tablespoon very finely chopped shallots
2 teaspoons Dijon mustard
1/3 cup walnut oil
Coarse salt and freshly ground black pepper
3/4 cup chopped walnuts or pecans

Steps:

  • Trim any damaged leaves from brussels sprouts and trim stem ends. Using a sharp paring knife, make an "X" in the bottom of each sprout. Fill a saucepan fitted with a steamer basket with 1/2 inch water and bring to a boil over high heat. Place brussels sprouts in steamer basket and cook, covered, until crisp-tender, 3 to 4 minutes.
  • In a medium bowl, whisk together vinegar, maple syrup, shallots, and mustard; let stand 5 minutes. Slowly whisk in oil and mix until emulsified; season with salt and pepper.
  • Add brussels sprouts and nuts to bowl; toss to combine. Serve immediately.

Sameer Chy
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I made these Brussels sprouts for Christmas dinner and they were a huge hit! They were the perfect side dish for our roasted turkey.


Hamzah Bouwens
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These Brussels sprouts are a great side dish for any meal. They're easy to make and they're always a crowd-pleaser.


shan ali panhwar
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I'm not a big fan of Brussels sprouts, but I actually really enjoyed these. The glaze is amazing and the Brussels sprouts were roasted to perfection.


Hlelile Dlamini
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These Brussels sprouts are so easy to make and they're always a hit at parties. I love the way the glaze caramelizes on the outside.


Sevana Slimany
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I love the combination of sweet and savory flavors in this recipe. The Brussels sprouts are roasted to perfection and the glaze is delicious.


kawsar “Md kawsar mollik” mollik
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This is my go-to recipe for Brussels sprouts. They're always a hit with my family and friends.


omur mhamud
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I've made this recipe several times and it's always a hit. The Brussels sprouts are always roasted to perfection and the glaze is amazing.


Moataz Mohammad
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I love this recipe! It's so easy to make and the Brussels sprouts always turn out perfectly.


Graham Hill
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These were delicious! I will definitely be making them again.


thomas bates
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I made these Brussels sprouts for Thanksgiving dinner and they were a huge hit! Everyone loved them.


Robin Khan
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I followed the recipe exactly and my Brussels sprouts came out perfectly. They were crispy on the outside and tender on the inside.


De'Marion Muex
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These Brussels sprouts were so easy to make and they turned out so well! I'll definitely be adding this recipe to my regular rotation.


Laxmy Khadka
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I'm not a big fan of Brussels sprouts, but these were actually really good! The glaze made all the difference.


madara dark
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This is a great recipe for Brussels sprouts! I love the combination of sweet and savory flavors.


Dipak Rijbhar
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These nutty Brussels sprouts were a hit at our dinner party! They were perfectly roasted and the glaze was delicious. I will definitely be making these again.