NUT TORTE
Steps:
- Pre-heat oven to 350 degrees F. Grease and Flour two 9" rounds, or one 9x13. Beat together: 1 cup white sugar 6 egg yolks- reserving egg whites 5 Tablespoons water Unitl well combined- ribbon forming. Add: 1 teaspoon of vanilla A handful of finely chopped walnuts. Sift 2x: 1 cup all purpose flour 1 1/2 teaspoon of Baking Powder 2 Tablespoons of Postum or Instant Coffee Add Flour to egg mixture. Whip egg whites until soft peaks form Fold in egg whites to batter. Divide into pans/pan. Bake 30-35 minutes. Center spings to touch. Cool completely. Frosting: Chocolate pudding 1 Large box of Chocolate Pudding. The cooking kind. 1 3/4 cups of Milk Cook as directed, but, liquid is reduced. When cooked, thick, and still hot add: 1 stick of butter and blend. Cool pudding mixture until spreadable. Assemble: for 9" inch rounds. Cut each layer in half (total 4). 9x13: cut rectangle in half. Then cut each half in to half again. Total 4 squares. Frost each layer with choc. pudding frosting. Add the next layer. Then frost the entire top and sides. Garnish with chopped nuts. Refrigerate for 3 hours. Keep refrigerated until 30 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Agbaje abdulahi
[email protected]This torte is absolutely stunning! It's the perfect dessert for a special occasion.
Ciise Canamadaadshe
[email protected]I've tried many nut torte recipes, but this one is by far the best. It's the perfect combination of flavors and textures.
Faiz G
[email protected]This torte is a bit time-consuming to make, but it's worth it. It's so delicious and it's sure to impress your guests.
Olaoluwa Seun
[email protected]I'm not a huge fan of nuts, but I loved this torte! The flavor was subtle and not overpowering.
Anuth Nuwan
[email protected]This torte is so easy to make and it always turns out perfectly. It's my go-to dessert for potlucks and parties.
TG Mandip YT Mandip
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Imtiaz Ali Katohar
[email protected]This torte is a work of art! It's so beautiful and elegant, and it tastes even better than it looks.
Michelle Haines
[email protected]I've been looking for a good nut torte recipe for ages and I'm so glad I found this one. It's the perfect balance of sweetness and nuttiness.
kshitij pachya
[email protected]This was my first time making a nut torte and it turned out great! The instructions were easy to follow and the torte was delicious.
Segun Adele
[email protected]I love this torte! It's so rich and decadent, and the nutty flavor is divine. I always get compliments when I make it.
Dur Joy
[email protected]This recipe is a keeper! The torte was so easy to make and it turned out beautifully. The flavor was amazing and it was the perfect dessert for a special occasion.
Lakesha Kennedy
[email protected]The nut torte was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Ripon Sk
[email protected]I've made this torte several times now and it always turns out perfectly. It's so easy to make and always impresses my guests.
Salma2 Omari
[email protected]This nut torte was a huge hit at my holiday party! Everyone loved the rich, nutty flavor and the creamy filling. It was the perfect dessert to end a festive meal.