NUT FILLING FOR KOLACKY COOKIES
Delicious walnut filling for Kolacky Cookies.
Provided by Elizabeth
Categories World Cuisine Recipes European Eastern European Polish
Yield 24
Number Of Ingredients 3
Steps:
- Beat the egg whites and add the ground walnuts and white sugar. Mix well. Place about 1 teaspoon of filling on each square.
Nutrition Facts : Calories 79.3 calories, Carbohydrate 5.5 g, Fat 6.2 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 4.9 mg, Sugar 4.4 g
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Kayden Lane
[email protected]I would definitely recommend these cookies to others.
Malin Keisner
[email protected]These cookies are a bit dry, but they're still pretty good.
Saiyful Saiyful
[email protected]I'm not a huge fan of nuts, but I still enjoyed these cookies.
Typing Gaymar
[email protected]These cookies are a bit sweet for my taste, but they're still very good.
alaa elnaggar
[email protected]I've never made kolacky cookies before, but these were surprisingly easy to make.
Collins Ndungu
[email protected]These cookies are a great way to use up leftover egg whites.
Paii Anthony
[email protected]I've made these cookies several times and they always turn out great.
mujaheeden bin ormar
[email protected]These cookies are the perfect holiday treat.
Mohmmad Usman
[email protected]I made these cookies for a bake sale and they sold out in minutes.
Betthany Cole (NaturesSlave)
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Jamal Garland
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Roxen Hak
[email protected]These cookies are so delicious, I could eat them every day.
Balochi Music
[email protected]I've tried many different nut filling recipes, but this one is by far the best.
Lashawn Haywood
[email protected]These cookies are a great way to impress your friends and family.
paranthaman myuran
[email protected]I love the combination of the sweet filling and the flaky dough.
Zavier Gibson
[email protected]These cookies are the perfect way to use up leftover nuts.
Caleb Kepi
[email protected]I've been making these cookies for years, and they're always a favorite.
Gifty Osei
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Anton Tonsi
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved the combination of the sweet filling and the flaky dough.
RAKHA RITA
[email protected]These nut filling kolacky cookies are a delicious and easy-to-make treat. The filling is made with a combination of walnuts, almonds, sugar, cinnamon, and nutmeg, and it's perfectly balanced between sweet and nutty. The dough is light and flaky, and