NOW THIS IS MEATLOAF!

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Now This is Meatloaf! image

One of my very favorite dinners. This is my gramma's meatloaf, and the only one I'll eat. I do not accept any tomato products, chunks of veggies, hardboiled eggs or wild spices in meatloaf. If you need a meatloaf coated in ketchup this is not the one! Pure comfort food, and what could be better than leftover meatloaf in a sandwich.

Provided by ReeLani

Categories     Meat

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

1 cup milk
2 eggs
2/3 cup fine cracker crumb
1/2 cup finely chopped onion
1/2-3/4 teaspoon poultry seasoning
1 teaspoon salt
1 dash pepper
1 tablespoon dried parsley
1 1/2 lbs ground beef

Steps:

  • Preheat oven to 350°F.
  • Mix together milk and eggs until well blended.
  • Stir in cracker crumbs until most liquid is absorbed.
  • Mix in onion and seasonings.
  • Add meat and combine well.
  • Shape into a loaf in a shallow baking pan, or lightly pack into a loaf pan.
  • Bake 50-60 minutes.
  • Remove from oven and let rest 5-10 minutes before slicing.

Zhila Showup
showup-zhila54@gmail.com

I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


Sabrina Mydland
s36@gmail.com

This is the perfect meatloaf recipe for a weeknight meal. It's quick and easy to make, and it always comes out delicious.


Raja Amaan
amaanraja@yahoo.com

This meatloaf is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions, and it turned out great!


M. Gaabow
m-g@gmail.com

I'm not sure what I did wrong, but my meatloaf turned out dry and crumbly. I followed the recipe exactly, but it just didn't come out right.


Ethan Tandeo
tandeo.e53@gmail.com

This meatloaf is delicious! I love the combination of flavors and textures. It's also very easy to make.


Saxon Tomkinson
saxontomkinson@yahoo.com

This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is just perfect. I will definitely be making this again and again.


Farshid Amiri
amiri30@hotmail.com

I've made this meatloaf several times, and it's always a hit. It's so easy to make, and it always comes out perfectly. I love that I can customize it with different spices and vegetables.


Ibanda Girlson
g-i12@yahoo.com

This meatloaf is a bit bland for my taste. I think I'll add some more spices next time.


Clive Wagner
c_wagner@hotmail.com

I'm not a big fan of meatloaf, but this recipe changed my mind. It was so flavorful and moist, and the glaze was the perfect finishing touch.


Ruvimbo Muchaita
r_muchaita81@yahoo.com

I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!


Megan Azbill
ma@yahoo.com

This meatloaf is a great way to use up leftover vegetables. I added some chopped carrots and celery to the mix, and it turned out delicious.


Derek Pocha
derekp43@yahoo.com

I followed the recipe exactly, and my meatloaf turned out dry and crumbly. I'm not sure what went wrong.


Kakar Sab
k-sab46@yahoo.com

This is the best meatloaf I've ever had. The flavor is amazing, and it's so moist and juicy.


THARU Gamer
tgamer61@yahoo.com

I've made this meatloaf several times now, and it's always a hit. It's so easy to make, and it always comes out perfectly.


M.arshad Ranjha
r.m@hotmail.fr

This meatloaf is a keeper! It was so moist and flavorful, and the glaze was the perfect touch. My family loved it, and I will definitely be making it again.