NORWEGIAN FISH CASSEROLE
This is just a good Norwegian "Home Cooking" recipe that I found on a Norwegian blog. There are many variations, so use what you like and have on hand. I love this recipe because it is a great use of leftover fish! Posted for ZWT9
Provided by AlaskaPam
Categories Scandinavian
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter in a saucepan, stir in the flour, and then add the milk, stirring all the while. (If the milk is slightly heated it's easier to get this lump-free!) Bring it to a boil and let it simmer for a couple of minutes, then add the spices. Then pull off of the heat and let the sauce/base cool for a bit.
- Stir in egg yolks, cooked fish, cooked macaroni, and any veggies that you want to add (chopped leeks, grated carrots, or peas would be good!)
- Beat the egg whites until they're stiff, then carefully fold this into the fish mixture. Put it in a well-greased casserole dish and sprinkle bread crumbs over the top.
- Bake at 375 F for 40-50 minutes. When done, the casserole should be firm all the way through.
- Enjoy!
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Gino Gomez
[email protected]This casserole is a great way to get my kids to eat fish. They love the creamy sauce and the tender fish.
Jendry Ortiz
[email protected]I love how versatile this casserole is. I can add different vegetables, cheeses, and herbs to change up the flavor.
Samir Samir
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and filling, and it always makes me feel better when I'm feeling down.
Team Aimal
[email protected]The sauce in this casserole is to die for! It's so creamy and flavorful, and it really makes the dish.
lo Marin
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I've even served it to guests, and they've all raved about it.
Alihassan KhanBaloch
[email protected]I've been making this casserole for years, and it's always a hit. It's the perfect dish to serve at a potluck or party.
Journee
[email protected]This casserole is a great way to get my kids to eat fish. They love the creamy sauce and the tender fish.
Shaoor Ali
[email protected]I love how versatile this casserole is. I can add different vegetables, cheeses, and herbs to change up the flavor.
Raja Mahdi
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and filling, and it always makes me feel better when I'm feeling down.
Rehaan Mahomed
[email protected]The sauce in this casserole is to die for! It's so creamy and flavorful, and it really makes the dish.
Charles Sweers
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I've even served it to guests, and they've all raved about it.
Angel Lotti
[email protected]I've made this casserole several times now, and it's always a hit. My friends and family love it, and it's always a special treat.
Shalonda Berkley
[email protected]I love the addition of dill in this casserole. It really gives it a unique and flavorful twist.
MUHAYA Tv online
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
8vo skag
[email protected]I'm not usually a fan of fish, but this casserole changed my mind. The fish was so flaky and tender, and the sauce was so delicious.
Cordelia Roe
[email protected]The sauce in this casserole is amazing! It's so creamy and flavorful, and it really complements the fish.
Bean Rosenblum
[email protected]I love how easy this casserole is to make. I was able to throw it together in no time, and it turned out perfectly.
Qahnaarin
[email protected]This casserole was a hit with my family! The flavors were so rich and comforting, and the fish was perfectly cooked.