NORTH AFRICAN SWEET POTATO BURGERS
These are amazing! I made a bunch and froze them instead of going to the store and buying pre-made frozen burgers. Really great with pickles and hummus on a sandwich.
Provided by Megan
Categories Main Dish Recipes Burger Recipes Veggie
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking sheet with vegetable oil.
- Place sweet potatoes, oats, onion, peanuts, cilantro, ginger, garlic, cumin, and salt in a bowl. Mix until fully combined. Form mixture into patties; arrange onto the prepared baking sheet.
- Bake in the preheated oven until one side is browned, about 15 minutes. Flip the patties and bake until the other side is browned, about 15 minutes more.
Nutrition Facts : Calories 114.1 calories, Carbohydrate 12 g, Fat 6.2 g, Fiber 2.3 g, Protein 3.9 g, SaturatedFat 0.9 g, Sodium 369.9 mg, Sugar 1.5 g
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Aiden
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
Abdullahi Said
[email protected]These burgers were a complete disaster. I followed the recipe exactly, but they still turned out terrible.
Katleho Mokoena
[email protected]I'm not sure what I did wrong, but these burgers turned out really mushy. I think I'll try a different recipe next time.
Sarah Petry
[email protected]These burgers fell apart when I tried to flip them. I think I'll need to bind them better next time.
Neutral World
[email protected]I found the flavor of these burgers to be a bit bland. I think I'll add some more spices next time.
Kasule Cyrus
[email protected]These burgers were a bit too dry for my taste. I think I'll add some more moisture next time.
Eowyn Flynn
[email protected]I can't wait to try these burgers! They look so delicious.
Tejiri Diejomaoh
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also great for meal prep.
Md Ahosan Habib
[email protected]I'm always looking for new and exciting vegetarian recipes. These burgers definitely fit the bill.
Ronnie Kelley Jr
[email protected]These burgers are a great way to get your kids to eat their veggies. My kids loved them!
Last Rusike
[email protected]I love the vibrant colors of these burgers. They're so inviting and make me want to eat them right away.
Casey ford
[email protected]These burgers are so easy to make and they're packed with flavor. I've made them several times now and they're always a hit.
Terrell Timmerman
[email protected]I made these burgers for a party and they were a hit! Everyone loved them, even the meat-eaters.
Innocent Mogin
[email protected]These burgers were absolutely delicious! The combination of sweet potatoes, chickpeas, and spices was perfect. I especially liked the tahini sauce, which added a creamy and tangy flavor.