NORMA'S INDIVIDUAL APPLE WALNUT COFFEE CAKES
Here is another one of my five ingredient recipes that my family loves when I make them. Smells like a bakery in the house that calls all the kids, guest, friends to my kitchen.These individual cakes are a cross between apple walnut streusel coffee cake and iced cinnamon rolls and all in one muffin. How great is that?
Provided by Norma DeRemer
Categories Fruit Desserts
Number Of Ingredients 6
Steps:
- 1. Preheat your oven to 375 degrees.
- 2. Combine apples, walnts, 2 tablespoons brown sugar and butter in small bowl. Set aside.
- 3. Separate cinnamon rolls, reserving icing.
- 4. Place one roll in each of 8 muffin cups coated with cooking spray.
- 5. Spoon apple mixture evenly over cinnamon rolls and sprinkle evenly with remaining one tablespoon of brown sugar.
- 6. Place in oven and bake for 24 minutes or until lightly browned and puffed.
- 7. While cakes bake, place reserved icing in a microwave safe bowl and place in microwave at high for 20 seconds or until pourable.
- 8. Remove pan from oven and remove muffins from pan and place on a wire rack placed on a cookie sheet.
- 9. Drizzle warm icing evenly over cakes and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
YEET YEET
[email protected]I'm not a big baker, but these coffee cakes were easy to make and they turned out great! I'm so glad I tried this recipe.
Bethan marie Davies
[email protected]These coffee cakes were delicious! The apple-walnut filling was perfect and the cake was moist and fluffy. I will definitely be making these again.
Fitsum Wogenu
[email protected]I made these coffee cakes for a potluck and they were a huge hit! Everyone loved them. I'm so glad I found this recipe.
Mbataru Hellen
[email protected]These coffee cakes were very easy to make and they turned out great! I followed the recipe exactly and they were perfect. I will definitely be making these again.
MD NoyonBd
[email protected]I loved the apple-walnut filling in these coffee cakes! It was so flavorful and moist. The cake itself was also very good. I would definitely make these again.
yeabu gech
[email protected]These coffee cakes were a bit dry for my taste. I think I might try adding some more butter or oil to the batter next time.
Uriah Timmons-Lee
[email protected]I'm not a big fan of coffee cake, but I really enjoyed these. They were light and fluffy, and the apple-walnut filling was delicious. I would definitely make these again.
Memo memo
[email protected]These coffee cakes were the perfect way to start my day! They were moist, flavorful, and had just the right amount of sweetness. I'll definitely be making these again soon.
Rajper Chhokro
[email protected]Overall, I thought these coffee cakes were very good. They were easy to make and they turned out delicious. I would definitely recommend this recipe to others.
Veronica Conaway
[email protected]I had some trouble getting the coffee cakes out of the pan without breaking them. I think I'll try greasing the pan more next time.
Komal Preet
[email protected]These coffee cakes were a bit too sweet for my taste, but they were still very good. I think I'll try using less sugar next time.
Anita Shaw
[email protected]I was a bit skeptical about the apple-walnut filling, but it was actually really good! The apples were soft and sweet, and the walnuts added a nice crunch. I'll definitely be making these coffee cakes again.
Alex Gonzalez
[email protected]I've made these coffee cakes several times now and they always turn out great. They're the perfect size for a quick breakfast or snack. I love that I can customize them with my favorite fillings.
Sajid Mansur
[email protected]These coffee cakes were a little more work than I expected, but they were worth it! The end result was a delicious and beautiful treat that was perfect for a special occasion.
Isaac William
[email protected]I made these coffee cakes for my family and they loved them! The recipe was easy to follow and the cakes turned out moist and flavorful. I would definitely recommend this recipe to others.
Jonathan Fasano
[email protected]These individual coffee cakes were a hit at our brunch! The apple-walnut filling was perfectly balanced with the sweetness of the cake. I'll definitely be making these again.