THAI LEMONGRASS ROAST CHICKEN
This is really flavorful and juicy roast chicken. Even my husband, who is growing tired of chicken, picks the bird clean when I make this one. From Fine Cooking, #22. Marinating time included in the prep time.
Provided by jenpalombi
Categories Whole Chicken
Time 4h25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a nonreactive dish large enough to hold the chicken, combine all but 2 Tbs. of the lemongrass with all of the shallots, garlic, fish sauce, soy sauce, red pepper flakes, salt, and sugar. Add the chicken and turn it to coat, tucking some of the marinade underneath its skin. Pour any excess marinade into the bird's cavity. Marinate in the refrigerator for at least 3 hours, preferably overnight. Bring the chicken to room temperature before cooking it.
- Heat the oven to 350°F Put the chicken, breast side down, on a rack in a roasting pan. Cook for 40 minute Turn the bird over and roast until the chicken is cooked and nicely browned, 20 to 30 minute The sugar in the marinade may cause the pan juices to burn, but this won't affect the chicken's flavor.
- About 10 minute before the chicken is done, combine the remaining 2 Tbs. lemongrass with the cilantro and vegetable oil. Using a spoon, rub the mixture on the bird, spreading it evenly; continue roasting. The chicken is done when its juices run clear. Let the chicken sit for 10 minute out of the oven before carving.
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Wale Work
[email protected]I'm not usually a fan of lemongrass, but I really enjoyed this recipe. The chicken was so tender and juicy, and the lemongrass flavor was subtle and not overpowering. I'll definitely be making this again.
Piya Akther
[email protected]This is a great recipe! The chicken was so flavorful and juicy. I loved the lemongrass and lime flavors. I will definitely be making this again.
Nodin Rein
[email protected]I love this recipe! The chicken is always so tender and juicy. I've made it several times and it's always a hit with my family and friends. Thanks for sharing!
Sandhya Mandal
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the lemongrass gave it a delicious citrusy flavor. I will definitely be making this again.
Peteru Ayobami
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The lemongrass and lime flavors were amazing, and the chicken was so tender and juicy. I'll definitely be making this again.
Rosa Lee
[email protected]This is my go-to recipe for roast chicken. It's easy to make and always turns out delicious. The lemongrass gives the chicken a unique flavor that I love.
kanyesigye ronald
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I've made it several times and it's always a hit with my family and friends.
UZ Blogger
[email protected]Great recipe! I made this for a dinner party and it was a huge hit. The chicken was perfectly cooked and the lemongrass flavor was amazing. I will definitely be making this again.
Aryan Waziri
[email protected]Two thumbs up! The chicken was delicious and the lemongrass marinade really made a difference. The chicken was moist and flavorful, and the skin was crispy. I will definitely be making this again.
Nouran Mohamed
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the lemongrass and lime flavors were amazing. I served it with a side of coconut rice and vegetables, and it was a perfect meal. Thanks for sharing this recipe!
Rehema Nyamawi
[email protected]Amazing! I followed the recipe exactly and the chicken turned out perfectly. The skin was crispy and golden brown, and the meat was juicy and flavorful. My family loved it and I will definitely be making it again soon.
Belinda Smith
[email protected]I'm not usually a fan of lemongrass, but I was pleasantly surprised by how well it complemented the chicken in this recipe. The chicken was moist and tender, and the lemongrass gave it a subtle citrusy flavor. I'll definitely be making this again.
Nithil Fernando
[email protected]This Thai Lemongrass Roast Chicken is a game changer! The chicken was juicy and flavorful, and the lemongrass gave it a uniquely aromatic twist. I served it with jasmine rice and a side of vegetables, and it was a hit with my family. Highly recommend