NOODLES ROMANOFF

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You can turn the creamy noodles into a easy entree by adding cooked beef tips. It's like a delicious stroganoff meal in a bowl! -Jeannie Klugh, Lancaster, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 1 serving.

Number Of Ingredients 8

1 cup uncooked egg noodles
1/4 cup sour cream
1 tablespoon butter, softened
1 tablespoon shredded Parmesan cheese
1/4 teaspoon salt-free herb seasoning blend
1/8 teaspoon garlic powder
Dash pepper
1 teaspoon minced chives

Steps:

  • Cook noodles according to package directions. Meanwhile, in small bowl, combine the sour cream, butter, Parmesan cheese, seasoning blend, garlic powder and pepper. , Drain noodles; return to pan. Add sour cream mixture and toss to coat; heat through. Sprinkle with chives.

Nutrition Facts : Calories 297 calories, Fat 14g fat (9g saturated fat), Cholesterol 80mg cholesterol, Sodium 203mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 1g fiber), Protein 12g protein.

Bakirwa Nalule
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I'm new to cooking and this recipe was easy to follow. The dish turned out great and I'll definitely be making it again.


Goodness Isiguzor
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This was a great recipe! I made it for my boyfriend and he loved it. The only change I made was to add some chopped spinach.


Ahmed Seif
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The instructions were a bit confusing, but I figured it out eventually. The dish turned out great, but it took me a bit longer than I expected.


Krystle 1988
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This was a bit too heavy for me. I think I'll try it again with a lighter sauce.


Korpan Islam
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I made this for my family and they all loved it. It's a great dish for a weeknight meal.


Sunday D John
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This is my favorite pasta dish! The sauce is so creamy and flavorful.


Jose Membreno
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I love this recipe! It's so versatile. I've made it with different types of pasta, vegetables, and even meat.


Zachary Dean
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This was a bit bland for my taste. I added some extra salt and pepper and it was much better.


md Sidul
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I'm new to cooking and this recipe was easy to follow. The dish turned out great and I'll definitely be making it again.


Kimberly Vitrano
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This was a great recipe! I made it for my boyfriend and he loved it. The only change I made was to add some chopped spinach.


Gabby Kleinsasser
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The instructions were a bit confusing, but I figured it out eventually. The dish turned out great, but it took me a bit longer than I expected.


Mst Rumi
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This was a bit too rich for my taste. I think I'll try it again with a lighter sauce.


Sain Jan
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I'm not a huge fan of mushrooms, but I really enjoyed them in this dish. The sauce was so flavorful that it masked the mushroom taste.


Kanyomozi Keneth
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I made this for a dinner party and everyone raved about it. The presentation was beautiful and the taste was even better.


aylesh SA
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This is my go-to recipe for a quick and easy weeknight meal. My family loves it!


Alvin Gomez
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I've made this dish several times and it's always a hit. The sauce is so creamy and flavorful.


funtasticbaby smt
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This was a delicious and easy dish to make. I used gluten-free pasta and it turned out great.


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