NONNA LUNA'S RICE
From Miss Giada. The sauce was just the right amount of acid with a kick from the hot sauce. I actually doubled the amount of hot sauce and it was really great.
Provided by loveleesmile
Categories Healthy
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a medium nonstick saucepan, heat 1/2 of the butter over medium-low heat. Add the rice and cook, stirring frequently, until golden, about 6 to 7 minutes. Add the chicken stock and salt. Bring the mixture to a boil. Reduce the heat to medium-low and simmer covered for 20 to 25 minutes until the rice is tender and all the liquid is absorbed. Remove the pan from the heat and rest covered for 5 minutes.
- In a large skillet, melt the remaining butter over medium heat. Add the garlic and cook, stirring frequently, for 1 to 2 minutes until aromatic. Add the shrimp, lemon juice, and hot sauce. Cook for 2 to 3 minutes until the shrimp is pink and cooked through. Stir in the cream and heat through. Season with salt and pepper, to taste.
- Using a fork, fluff the rice and arrange on a platter. Spoon the shrimp cream sauce over the rice and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #main-dish #easy #dietary #low-calorie #low-in-something #3-steps-or-less
You'll also love
MD Al amin Hossen
a.md57@yahoo.comI made this rice dish in a slow cooker and it turned out great. The rice was fluffy and the flavors were well-blended. I would definitely recommend this method of cooking rice.
Jony Hasan
h-j10@gmail.comThis rice dish was a bit too dry for my taste. I would recommend adding more liquid, such as broth or water, to the recipe.
agha hammad
ah@gmail.comI made this rice dish for a vegan friend and she loved it. She said it was the best vegan rice dish she had ever had. I would definitely make this again for her.
Gurnoor Cheema
g.c@hotmail.co.ukI added some chopped cilantro to this rice dish and it really brightened up the flavor. I would definitely recommend adding cilantro to this dish.
David Maximoff
m.d82@yahoo.comI used brown rice instead of white rice in this recipe and it turned out great. The brown rice gave the dish a nutty flavor and a chewy texture. I would definitely make this again with brown rice.
Hdhdg fnjcjc
fnjcjc-h@yahoo.comI'm not a fan of bell peppers, so I omitted them from this recipe. The rice dish still turned out great. I would definitely make this again.
Dx Fihem
fihem_dx@yahoo.comThis rice dish was a bit time-consuming to make, but it was worth it. The flavors were complex and delicious. I would definitely make this again for a special occasion.
Nisha Das
nisha.das38@hotmail.comI made this rice dish in my rice cooker and it turned out perfectly. The rice was fluffy and evenly cooked. I would definitely recommend this method of cooking rice.
Salman_ Write07
salman__write0789@hotmail.comThis rice dish was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili powder if you don't like spicy food.
Johnny Tango
t_j@yahoo.comI had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The rice dish turned out great and I'll definitely be making it again.
Storage Netto
netto_s@aol.comThis rice dish was a bit bland for my taste. I would have liked it better if it had more spices or herbs.
Jessica Henderson
henderson.jessica81@hotmail.comI made this rice dish for a potluck and it was a huge success. Everyone loved it! The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I highly recommend this recipe.
Daniel Chishimba
c_daniel@gmail.comThis rice dish was easy to make and turned out great. The flavors were subtle but delicious, and the rice was cooked perfectly. I'll definitely be making this again.
Jorge Flores
j-f74@hotmail.comI was skeptical at first because I'm not a big fan of rice, but this dish changed my mind. The combination of the rice, vegetables, and spices was amazing. I'll definitely be making this again.
joseph chukwu
chukwu@yahoo.comI've tried many rice recipes, but this one is by far the best. The addition of the vegetables and spices gives it a wonderful flavor and texture. I highly recommend this recipe to anyone who loves rice.
Rifatrohan Rifat
rifat.r@gmail.comThis rice dish was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. I will definitely be making this again.