NO-WORKOUT-NEEDED CHOCOLATE CAKE
This chocolate cake is warm, yummy, and guilt-free. No workout required to burn off those cake calories!
Provided by Jessica Croisant
Categories Desserts Cakes Cake Mix Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Rub enough coconut oil into a 9-inch springform pan to lightly coat bottom and sides.
- Blend cake mix and tofu together in a food processor until well mixed, 1 to 2 minutes. Add brewed coffee and blend until well mixed, scraping sides down as needed. Pour batter into the prepared springform pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes.
- Mix chocolate chips, almond milk, and powdered peanut butter together in a microwave-safe bowl; heat in microwave for 30 seconds. Mix and heat for 30 seconds more. Spoon chocolate topping over cake.
Nutrition Facts : Calories 186.4 calories, Carbohydrate 32.5 g, Fat 4.8 g, Fiber 1.2 g, Protein 4.3 g, SaturatedFat 2 g, Sodium 283.8 mg, Sugar 18.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Michelle Strickland
[email protected]I would not recommend this recipe to anyone.
Tabatha Williams
[email protected]This cake was a waste of time and ingredients.
Md. Forid Hasan
[email protected]I don't think I'll be making this cake again.
Juliet Forson
[email protected]The cake was a bit too dense for my taste.
George Anetso
[email protected]The cake didn't turn out as moist as I hoped.
Tana Wright
[email protected]This cake was a bit too sweet for me, but it was still good.
Nhlakanipho Ndimande
[email protected]This cake was a hit at my party!
Sardar Shah
[email protected]I'll definitely be making this cake again.
mahmoud esmat
[email protected]This cake was easy to make and turned out great!
Sunny Faisal
[email protected]This cake was delicious! I loved the chocolate flavor and the moist texture.
Fabian Velasco
[email protected]This cake was a bit too dense for my taste, but it still tasted good. I think I'll try using less flour next time.
Moson Raj
[email protected]The cake didn't turn out as moist as I hoped, but it still tasted good. I think I'll try using more butter next time.
Jdjd Ndjd
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
D-Day Mukendi
[email protected]I'm not a big fan of chocolate cake, but this one was really good. It wasn't too sweet, and the chocolate flavor was rich and decadent.
Life Life
[email protected]This cake is so easy to make, even I could do it! The instructions were clear and concise, and I didn't have any problems. It turned out perfectly.
Brent Johnston
[email protected]I made this cake for my friend's birthday and it was a huge hit! Everyone loved it. It's definitely going to be my go-to chocolate cake recipe from now on.
Steve Steve
[email protected]This chocolate cake is the best I've ever had! It's so moist and fluffy, and the chocolate flavor is just perfect. I didn't even need to work out after eating it!