NO PEEKING STEWED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



No Peeking Stewed Potatoes image

Make and share this No Peeking Stewed Potatoes recipe from Food.com.

Provided by Shirl J 831

Categories     Potato

Time 3h15m

Yield 4-6 serving(s)

Number Of Ingredients 6

6 -8 white potatoes, peeled and cut into 1 inch thick slices
1/3 cup bacon grease or 1/3 cup meat pan dripping, fried
1 large onion, peeled and sliced
1 tablespoon salt
1 teaspoon pepper
water, to barely cover potatoes

Steps:

  • Place all the ingredients in the crock pot in exact order given.
  • Cover and cook about 3 hours. Remove lid and cook longer if less juice is desired.
  • Potatoes may be left unattended for 5 to 6 hrs on low.
  • Adjust salt to taste.

Fareeda Kara
[email protected]

I love that this recipe is so budget-friendly. I can make a big batch of these potatoes for a fraction of the cost of buying them pre-made.


Mikara Aragon
[email protected]

These potatoes were a little too oily for my taste. I think I'll drain them more thoroughly next time.


Connor Metcalfe
[email protected]

These potatoes are the perfect side dish for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.


Muhammad Mustapha Attaiyib
[email protected]

I love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these potatoes without any problems.


DOLLYLOLLY KREATIONZ
[email protected]

These potatoes were a little too spicy for my taste. I think I'll use less chili powder next time.


Saadullah Sabir
[email protected]

I've made this recipe several times and it's always a success. It's a great way to use up leftover potatoes.


bimal Don
[email protected]

These potatoes are the perfect side dish for a holiday meal. They're elegant and delicious.


Hossain Miah
[email protected]

I love that this recipe is so versatile. I can add whatever vegetables or herbs I have on hand.


Tawhit Mondol
[email protected]

These potatoes were a little too dry for my taste. I think I'll add some more liquid next time.


Odokonyero Byron
[email protected]

I made these potatoes for a dinner party and they were a huge hit. Everyone asked for the recipe.


Adow Noor
[email protected]

These potatoes are the perfect comfort food. They're warm, hearty, and filling.


Kawser Khan (দাদা)
[email protected]

I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand.


Mhar Razzaq
[email protected]

These potatoes were a bit too salty for my taste. I think I'll reduce the amount of salt next time.


Albert Valle
[email protected]

I'm not a big fan of potatoes, but these were actually really good. I'll definitely be making them again.


Tend Danny
[email protected]

These potatoes are the perfect side dish for any meal. They're simple to make and always a crowd-pleaser.


Fundi Feck (Fundi feck)
[email protected]

I tried this recipe for a potluck and everyone raved about the potatoes. They were so creamy and delicious.


Clasam Muziq
[email protected]

These potatoes were a little bland for my taste. I think I'll add some more herbs and spices next time.


Kartik Kumar
[email protected]

I love that this recipe is so hands-off. I can just throw everything in the pot and let it cook.


Sotun Alamgir
[email protected]

I've been making this recipe for years and it's always a hit with my family and friends. The potatoes are always so tender and flavorful.


Muhammad Ansari
[email protected]

These potatoes were so easy to make and turned out perfectly! I loved the crispy edges and the fluffy insides.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #potatoes     #vegetables     #crock-pot-slow-cooker     #equipment     #4-hours-or-less