NO PEEK STEW
This recipe is a no hassle formula. No browning the meat, just cut up your ingredients, mix together, bake and serve. This is great for those who don't have much time to fuss in the kitchen. This recipe is also great with elk meat or venison.
Provided by STK FD WIFE
Categories Stew
Time 5h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix all and put in a large casserole dish or Dutch oven.
- Cover slightly.
- Bake at 250 for 5 hours.
- DO NOT UNCOVER!
Nutrition Facts : Calories 517.2, Fat 7.7, SaturatedFat 3.1, Cholesterol 96.8, Sodium 1735.8, Carbohydrate 75.2, Fiber 9.9, Sugar 20.2, Protein 40.6
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Samsung Galaxi
[email protected]This stew is my new favorite comfort food. It's so easy to make and it's always so delicious. I love that I can use different types of meat and vegetables, so it's never the same twice.
maaz aqib
[email protected]This stew was delicious! I made it for my family and they all loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Ethan Toledo
[email protected]I'm not sure what I did wrong, but my stew turned out bland and watery. I think I might have added too much liquid.
Aqib 7490
[email protected]This stew was just what I needed on a cold winter day. It was hearty and flavorful, and it warmed me up from the inside out.
Princess Crawford
[email protected]I've made this stew several times and it's always a hit with my family. It's so easy to make and the leftovers are even better the next day.
Andrew Rustoff
[email protected]This stew was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
Nakayiza Peace
[email protected]I'm not a big fan of stew, but this one was actually really good! The beef was tender and the sauce was flavorful. I would definitely make this again.
A.M.R Tuberose TV Channel
[email protected]This stew is my go-to comfort food. It's so easy to make and always turns out delicious. I love that I can use different types of meat and vegetables, so it's never the same twice.
Rita Akter
[email protected]This stew was a disappointment. The beef was tough and the sauce was bland. I wouldn't recommend this recipe.
Rekha Rekha
[email protected]This stew was easy to make and turned out great! I used a different type of meat than the recipe called for and it still turned out delicious.
Diana Watts
[email protected]This stew was delicious! I made it for my friends and they all loved it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
dino fluff
[email protected]I followed the recipe exactly and my stew turned out perfectly! The beef was tender and the sauce was flavorful. I served it with mashed potatoes and it was a hit with my family.
Abdulla Akondo
[email protected]This stew was just okay. The beef was a little tough and the sauce was bland. I think I would have liked it better if I had used a different cut of beef and added some more spices.
Bijay Dhobi
[email protected]I love this stew! It's so easy to make and always turns out great. I've made it with different types of meat, vegetables, and spices, and it's always delicious. It's a great way to use up leftovers, too.
Cburn6
[email protected]This stew was easy to make and so delicious! I used chuck roast instead of stew meat and it turned out great. The beef was fall-apart tender and the sauce was rich and flavorful. I served it over egg noodles and it was a perfect comfort food meal.
Msaqlan Kharal
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The beef was so tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again for future parties.
Gamimg with Hridoy
[email protected]This stew was an absolute delight! The flavors were incredibly rich and complex, and the beef was fall-apart tender. I followed the recipe exactly and it turned out perfectly. I served it with mashed potatoes and green beans, and it was a hit with my