MACARONI AND CHEESE WITH MUSTARD AND WORCESTERSHIRE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Macaroni and Cheese with Mustard and Worcestershire image

Provided by Gertrude Burnom

Categories     Mustard     Pasta     Bake     Christmas     Kid-Friendly     Back to School     Dinner     Lunch     Casserole/Gratin     Cheddar     Family Reunion     Party     Potluck     Noodle     Bon Appétit     Louisiana     Vegetarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher     Small Plates

Yield Makes 6 servings

Number Of Ingredients 8

1/2 pound small elbow macaroni (about 2 cups)
2 tablespoons (1/4 stick) butter
2 1/2 cups (packed) grated extra-sharp cheddar cheese (10 ounces)
2 5-ounce cans evaporated milk
3 large eggs
1 tablespoon prepared mustard
1 teaspoon Worcestershire sauce
1/8 teaspoon cayenne pepper

Steps:

  • Preheat oven to 350°F. Butter 8x8x2-inch glass baking dish. Cook macaroni in medium pot of boiling salted water until just tender but still firm to bite, stirring occasionally. Drain macaroni and place in large bowl. Add butter and toss until melted. Mix in 2 cups cheddar cheese. Beat milk, eggs, mustard, Worcestershire sauce, and cayenne pepper in medium bowl to blend. Stir egg mixture into macaroni. Transfer to prepared dish; sprinkle remaining 1/2 cup cheddar cheese over.
  • Bake macaroni until golden on top and set in center, about 1 hour.

Buyi Mdluli
[email protected]

I'm vegan. Can I make this recipe without cheese?


Jamea Veitch
[email protected]

This recipe is way too expensive. I can't afford all of the ingredients.


Clair Kingsley-Marais
[email protected]

I made this recipe and it was a disaster. The macaroni was overcooked and the sauce was bland.


Gresham Dacco
[email protected]

This recipe is too complicated. I'm looking for something simpler.


Kirsti YT
[email protected]

I don't have Worcestershire sauce. Can I use something else?


Taiwo Omoruan
[email protected]

I'm allergic to mustard. Do you think I could substitute something else?


Sohail Mahi
[email protected]

I'm not a big fan of macaroni and cheese, but this recipe might change my mind.


sanchita shrestha
[email protected]

This recipe looks delicious. I'm going to pin it so I can make it later.


Kayden Smith
[email protected]

I'm always looking for new macaroni and cheese recipes. I'll have to give this one a try.


Esh Ita
[email protected]

I can't wait to try this recipe. It sounds amazing.


Pramila Sunar
[email protected]

This recipe is a keeper. I'll definitely be making it again and again.


Derrick Pemba
[email protected]

I've tried other macaroni and cheese recipes with mustard and Worcestershire, but this one is by far the best.


Jesse
[email protected]

I made this recipe for a potluck and it was a huge hit. Everyone raved about it.


Ezath Gul
[email protected]

My kids are picky eaters but they devoured this macaroni and cheese. Even my husband, who doesn't usually like macaroni and cheese, loved it.


james fischer
[email protected]

5 stars! This macaroni and cheese is a new favorite in our house.


Mampolai Molawa
[email protected]

This recipe is easy to follow and the results are delicious. My family loved it.


Dargy Boy
[email protected]

I was skeptical about adding mustard and Worcestershire to macaroni and cheese, but I'm so glad I did! It adds a unique flavor that I love.


ChaMpiL Mait
[email protected]

I've made this recipe several times and it's always a hit. The combination of mustard, Worcestershire, and cheese is just perfect.


Salman Shakoor
[email protected]

This macaroni and cheese recipe is a game-changer! The mustard and Worcestershire sauce adds a tangy and savory flavor that takes it to the next level. I highly recommend trying it.