NO-KNEAD OATMEAL-MOLASSES BREAD
Homemade bread! Make a loaf with the goodness of oats and molasses.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 2h40m
Yield 16
Number Of Ingredients 9
Steps:
- Grease 9x5- or 8x4-inch loaf pan with shortening or cooking spray. In large bowl, mix boiling water, oats, shortening, molasses and salt; cool to lukewarm. In small bowl, dissolve yeast in warm water. Add yeast mixture, egg and 1 1/2 cups of the flour to oat mixture. Beat with electric mixer on medium speed 2 minutes, scraping bowl frequently. Stir in remaining flour until completely mixed.
- Spread batter evenly in pan (batter will be sticky; smooth and pat into shape with floured hands). Cover; let rise in warm place about 1 hour 30 minutes or until batter is 1 inch from top of 9x5-inch pan or reaches top of 8x4-inch pan.
- Heat oven to 375°F. Bake 50 to 55 minutes or until loaf is brown and sounds hollow when tapped. (If loaf browns too quickly, cover loosely with foil during last 15 minutes of baking.) Remove from pan to cooling rack; cool. For a soft, shiny crust, brush top with butter, margarine or shortening if desired.
Nutrition Facts : Calories 130, Carbohydrate 22 g, Cholesterol 15 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 300 mg, Sugar 3 g, TransFat 0 g
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HUNNY Tanoli
[email protected]This bread is amazing! It's so easy to make, and it tastes like it came from a bakery. The molasses gives it a delicious flavor, and the oats add a nice texture. I love it toasted with butter and jam.
Dipika Kalyani
[email protected]I was looking for a new oatmeal bread recipe, and this one caught my eye. I'm so glad I tried it! The bread is delicious! It's hearty and flavorful, with a perfect balance of sweetness and spice. The crust is crispy and the inside is soft and moist.
AFREEN KANWAL
[email protected]This bread is delicious! The molasses gives it a unique flavor that I really enjoyed. The oats add a nice texture, and the bread is perfectly moist. I'll definitely be making this bread again.
Nosibulelo Memela
[email protected]I love this bread! It's so easy to make, and it always turns out perfect. The crust is crispy and the inside is soft and fluffy. I love the flavor of the molasses, and the oats add a nice texture. I've made this bread several times now, and it's alwa
Jermayne Clark
[email protected]This bread is a keeper! It's easy to make, and it's absolutely delicious. The molasses gives it a unique flavor that I really enjoyed. The oats add a nice texture, and the bread is perfectly moist. I'll definitely be making this bread again.
Cheryl Hay
[email protected]This bread is amazing! It's so easy to make, and it tastes like it came from a bakery. The molasses gives it a delicious flavor, and the oats add a nice texture. I love it toasted with butter and jam.
Piotr Szymczak
[email protected]I was looking for a new oatmeal bread recipe, and this one caught my eye. I'm so glad I tried it! The bread is delicious! It's hearty and flavorful, with a perfect balance of sweetness and spice. The crust is crispy and the inside is soft and moist.
Adeola Skydon
[email protected]This bread is delicious! The molasses gives it a unique flavor that I really enjoyed. The oats add a nice texture, and the bread is perfectly moist. I'll definitely be making this bread again.
Zekhethelo Sikobi
[email protected]I love this bread! It's so easy to make, and it always turns out perfect. The crust is crispy and the inside is soft and fluffy. I love the flavor of the molasses, and the oats add a nice texture. I've made this bread several times now, and it's alwa
A Brass
[email protected]This bread is a winner! It's easy to make, and it's absolutely delicious. The molasses gives it a unique flavor that I really enjoyed. The oats add a nice texture, and the bread is perfectly moist. I'll definitely be making this bread again.
Anna Sullano
[email protected]I'm not a huge fan of molasses, but I decided to give this recipe a try anyway. I'm so glad I did! The bread is delicious! The molasses flavor is subtle, and it's perfectly balanced by the sweetness of the oats. The bread is also very moist and has a
Kate ARRASMITH
[email protected]This bread is amazing! It's so easy to make, and it tastes like it came from a bakery. The molasses gives it a delicious flavor, and the oats add a nice texture. I love it toasted with butter and jam.
Mamoun Rahmouni
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The bread is delicious! It's hearty and flavorful, with a perfect balance of sweetness and spice. The crust is crispy and the inside is soft and moist. I'll definitely be making
Bramuel Wanzala
[email protected]This no-knead oatmeal molasses bread is the best bread I've ever made! It's so easy to make, and it turns out perfectly every time. The crust is crispy and the inside is soft and fluffy. I love the flavor of the molasses, and the oats add a nice text