NO-GUILT BEEFY NACHOS

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No-Guilt Beefy Nachos image

Nachos you can feel good about! This meaty topping has less fat and sodium than typical nacho beef because you use lean meat and make your own seasoning. The versatile dish is a tasty go-to for a party. -Carol Betz, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 4h15m

Yield 20 servings (2-1/2 quarts).

Number Of Ingredients 12

2 pounds lean ground beef (90% lean)
1 can Ranch Style beans (pinto beans in seasoned tomato sauce), undrained
2 tablespoons chili powder
1 tablespoon brown sugar
2 teaspoons ground cumin
2 teaspoons ground coriander
1 teaspoon dried oregano
1 teaspoon cayenne pepper
1 tablespoon cider vinegar
3/4 teaspoon salt
Baked tortilla chips
Optional: Shredded cheddar cheese, lettuce, sour cream and guacamole

Steps:

  • Combine first 8 ingredients in a 4-qt. slow cooker. Cook, covered, on low until meat is crumbly, 4-6 hours. Stir in vinegar and salt. Serve with tortilla chips and, if desired, toppings., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally. Add water if necessary. Serve with chips and toppings if desired.

Nutrition Facts : Calories 99 calories, Fat 4g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 232mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.

jamie barton
bartonj@yahoo.com

I've made these nachos several times now and they're always a crowd-pleaser.


Saviour Uchi
saviour_u@hotmail.com

These nachos were a big hit at my party. Everyone loved them!


Status Channel
c.s@yahoo.com

I'm not usually a fan of nachos, but these were amazing. The beef was flavorful and the cheese was melted and gooey. I loved the addition of the vegetables.


Nimishahzadi
nimishahzadi@aol.com

These nachos are so easy to make and they're so delicious. I love that I can use whatever toppings I have on hand.


Johni Royal
jroyal40@hotmail.com

I made these nachos for my friends and they loved them. They said they were the best nachos they've ever had.


Sandra Rodriguez (Sandy)
sandra_r@hotmail.com

These nachos are the best! I love the way the beef and cheese melt together. The vegetables add a nice crunch.


Lafayette Riley
r.l@gmail.com

These nachos are delicious! The beef is flavorful and the cheese is melted and gooey. I love the addition of the vegetables.


Elizabeth A (Eli)
a-elizabeth@hotmail.com

I've been making these nachos for years and they're always a hit. They're the perfect comfort food.


Sabine Perez
sabine100@yahoo.com

These nachos are so good! I love the combination of beef, cheese, and vegetables.


Umeakunne Augustine
ua81@hotmail.co.uk

I made these nachos for my family and they were a big hit. Everyone went back for seconds.


Emil Tedesco
t.e21@aol.com

These nachos are the perfect party food. They're easy to make, delicious, and everyone loves them.


Melissa Healy
h12@yahoo.com

I was skeptical about this recipe at first, but I'm so glad I tried it. The nachos were amazing!


Kutlwano Ngomane
kutlwano-ngomane@hotmail.fr

These nachos are so easy to make and they're so delicious! I love that I can use whatever toppings I have on hand.


Wajid Bhatti
bwajid1@hotmail.fr

I've made these nachos several times now and they're always a crowd-pleaser. The combination of flavors is perfect.


Mehtab Gul
mehtab_gul32@yahoo.com

These nachos were a huge hit at my party! Everyone loved them.