NO GARLIC GARLIC BREAD
I wont have my spaghetti or lasagne with any other bread! It is very fast to make and good to eat! One of my comfort foods!
Provided by Miss Diggy
Categories Breads
Time 15m
Yield 10-12 slices
Number Of Ingredients 6
Steps:
- Slice bread legnth wise and lay on a cookie sheet.
- Drizzle melted butter on both halves and spread with a spoon as best you can (I do a little at a time to ensure I get it spread before it seeps into the bread).
- Put 2 tbs dressing on each half and spread out evenly.
- Then sprinkle the parmesan on top.
- Then sprinkle on the seasoning.
- Then the pepper, and you dont want to use too much of this, just a little.
- Bake at 375 for ten minutes.
- Take out of oven and slice in 10-12 slices.
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md rahim
[email protected]This was a great recipe. The bread was delicious and the herb butter was perfect. I will definitely be making this again.
Goscha Graf
[email protected]I loved this recipe! The bread was perfect and the herb butter was amazing. I will definitely be making this again.
Z Z
[email protected]This recipe was easy to follow and the bread turned out great. The herb butter was a nice touch. I will definitely be making this again.
Geming white habib
[email protected]I was skeptical about making garlic bread without garlic, but I was pleasantly surprised. The bread was delicious and the herb butter added a nice flavor. I will definitely be making this again.
Sage Bryt
[email protected]This was my first time making garlic bread and it turned out great! The bread was crispy and the herb butter was flavorful. I will definitely be making this again.
Joseph Howell
[email protected]I love this recipe! The bread is always perfect and the herb butter is amazing. I will definitely be making this again.
Onebare Kesiena
[email protected]This recipe was easy to follow and the bread turned out great. I will definitely be making this again.
GOLDEYEBALL
[email protected]This was a great recipe. The bread was delicious and the herb butter was perfect. I will definitely be making this again.
Nana Yaa Amponsah
[email protected]I loved this recipe! The bread was perfect and the herb butter was amazing. I will definitely be making this again.
Katie Richards
[email protected]This recipe was easy to follow and the bread turned out great. The herb butter was a nice touch. I will definitely be making this again.
Md Jowei
[email protected]I was skeptical about making garlic bread without garlic, but I was pleasantly surprised. The bread was delicious and the herb butter added a nice flavor. I will definitely be making this again.
Bubreezy claimais
[email protected]This was my first time making garlic bread and it turned out great! The bread was crispy and the herb butter was flavorful. I will definitely be making this again.
Vida
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've made it for parties, potlucks, and just for my family. Everyone loves it.
Levis Kipkoech
[email protected]I've been making garlic bread for years and this is the best recipe I've ever tried. The bread was perfect and the herb butter was amazing. I will definitely be making this again and again.
Atif Alimayo
[email protected]This recipe was very easy to follow. I made it for a party and it was a hit! Everyone loved it. The bread was delicious and the herb butter was perfect. I will definitely be making this again.
Babygirl Chatlotte
[email protected]This recipe looked interesting. I was a bit hesitant about the lack of garlic, but my curiosity got the better of me. The result was surprisingly satisfying. The bread was crispy on the outside and soft and fluffy on the inside. The herb butter was a