This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled, and it's a guaranteed hit! Serve with giant corn chips or as a side dish. Kidney beans and navy beans can also be used.
Provided by ANNELISA1211
Categories Side Dish Beans and Peas
Time P1DT30m
Yield 14
Number Of Ingredients 14
Steps:
- Stir the black beans, black-eyed peas, garbanzo beans, white corn, onion, garlic, parsley, and basil together in a bowl.
- To make the dressing, mix the olive oil, red wine vinegar, salt, pepper, dry mustard, and hot sauce together in a small bowl until well blended. Pour over the bean mixture and toss to mix evenly. Refrigerate for 24 hours before serving.
Nutrition Facts : Calories 157.1 calories, Carbohydrate 21.9 g, Fat 6 g, Fiber 5.1 g, Protein 5.5 g, SaturatedFat 0.8 g, Sodium 523.9 mg, Sugar 0.6 g
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Bob Magot
[email protected]This recipe is perfect for a quick and easy snack.
Kutlwano Clementine
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover vegetables.
AQEEL KHOKHAR
[email protected]This recipe is a keeper! I've made it for my family and friends and they all love it.
M I H RAHAT
[email protected]This is a great recipe! I've made it several times and it's always a hit.
Rasmika Khanal
[email protected]I've made this recipe several times and it's always a hit!
Mahidul Islam Sijan
[email protected]This recipe is perfect for a quick and easy snack.
Shirley Giles
[email protected]I've made this recipe several times and it's always a hit!
Sohag MoLLHa
[email protected]This recipe is a keeper! I've made it for my family and friends and they all love it.
Ankush F F
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover vegetables.
Mitho Malik
[email protected]This recipe is a great way to get your kids to eat vegetables.
berket fantu
[email protected]I love this recipe! It's so versatile.
jordan mikeal junior
[email protected]This is a great recipe for a party.
Samantha S
[email protected]I've made this recipe several times and it's always a hit!
Ebenezer Essel
[email protected]This recipe is perfect for a quick and easy snack.
Allen Oliphant
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover vegetables.
Akash Anukul
[email protected]This recipe is a keeper! I've made it for my family and friends and they all love it.
Mary Johnston
[email protected]I love this recipe! It's so easy to make and it's always delicious.
Sonam Yangchen
[email protected]This is a great recipe! I've made it several times and it's always a hit.