NO-COOK OVERNIGHT OATS
Yes, you can make oats without turning on the stove! Combine them with milk the night before and let the fridge work its magic, then add any toppings you please in the morning. Texture is also a matter of personal preference -- if you like a looser oatmeal, simply stir in more milk.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 8h5m
Number Of Ingredients 5
Steps:
- Combine oats, milk, cinnamon, and 1/4 teaspoon salt in an 8-ounce jar or bowl; cover. Refrigerate overnight. Stir in additional milk to loosen, if desired. Top with pepitas, cranberries, and a drizzle of maple syrup; serve immediately.
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Ali Chundrigar
[email protected]I love this recipe! It's so easy to make and the oats are always delicious.
Olivier Christ deronce
[email protected]These oats were a nice change from my usual breakfast. I'll definitely make them again.
Harrison Chibugo
[email protected]The oats were good, but not great. I think I'll stick to my usual oatmeal recipe.
Brandon Ncube
[email protected]These oats were okay, but I've had better. I think I'll try a different recipe next time.
Anya Louise
[email protected]I was disappointed with these oats. They were too sweet for my taste.
Arif Miha
[email protected]The oats were a little runny, even after I followed the recipe exactly. I think I'll use less milk next time.
SonicNightChick
[email protected]These oats were a bit too bland for my taste. I think I'll add some spices next time.
Connor Douglas
[email protected]I wasn't sure about the combination of flavors, but I was pleasantly surprised. The oats were delicious and I'll definitely be making them again.
life with me
[email protected]These oats are a great way to get your day started. They're packed with nutrients and will keep you feeling full until lunchtime.
Pinky Nhlanhla
[email protected]I love that this recipe is so versatile. You can add whatever fruits, nuts, or seeds you like.
Rohan Magar
[email protected]These oats are the perfect make-ahead breakfast. They're healthy, delicious, and so easy to make.
Fabian Abraham
[email protected]I've made this recipe several times now and it's always a hit. My kids love it too!
catherine ttito
[email protected]This recipe was easy to follow and the oats turned out great! I used almond milk and added a teaspoon of vanilla extract. Yum!
Younas younas
[email protected]These oats were a great way to start my day. They were filling and kept me satisfied until lunch. I loved the addition of the peanut butter and banana.
Altin Kalemi
[email protected]I'm not usually a fan of overnight oats, but this recipe changed my mind. The oats were so creamy and delicious, and the combination of berries and nuts was perfect. I'll definitely be making this again.
Jack Sullivan
[email protected]These overnight oats were a lifesaver! I'm always short on time in the mornings, so having a healthy breakfast ready to go is a huge help. The oats were creamy and flavorful, and the chia seeds added a nice crunch.