NO BROWNIE MIX, CHEWY BROWNIES
Did you ever want Brownies really bad, but when you got to the cupboard, you had no Brownie Mix???? Well, here is a solution. I hope you like it.
Provided by Marieann Johansen
Categories Chocolate
Time 45m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Grease a 9x13 inch baking dish.
- 2. Mix together the cake mix, butter, and eggs until the cake mix is completely absorbed. Stir in the chocolate chips and the nuts (if you are using the nuts).
- 3. Press the stiff dough evenly into the 9x13 inch baking dish.
- 4. Bake for 26 - 30 minutes. When cooled cut into squares and serve.
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Saleem Ahmed
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry before I can decide if I'm going to make it.
Loy alloys
[email protected]I'm allergic to nuts, so I'm wondering if I can substitute the walnuts in this recipe with something else.
Tammy Jenkins
[email protected]I'm not a big baker, but I'm always up for a challenge. I think I'm going to try making these brownies this weekend.
istar Ibrahim
[email protected]I can't wait to try this recipe! It looks so delicious.
Kwame Priscilla
[email protected]This recipe is a keeper! The brownies were delicious and so easy to make. I will definitely be making them again.
Stacie Willis
[email protected]These brownies were a waste of time and ingredients. They were dry, crumbly, and had no flavor. I would not recommend this recipe to anyone.
jameel ansari
[email protected]I'm not sure what went wrong, but my brownies turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
Adwoa Ampofo
[email protected]These brownies were really dense and fudgy. I prefer brownies that are a bit lighter and more cakey, so I think I'll try a different recipe next time.
Ahmed mujtaba Soonro
[email protected]I had a hard time getting the brownies to come out of the pan. I think I greased it properly, but they still stuck. Maybe I'll try lining the pan with parchment paper next time.
Bassey Goodnews
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Roni Rony
[email protected]I'm not a huge brownie fan, but these were really good. The texture was perfect and the flavor was rich and chocolatey.
Mira Rana
[email protected]Yum!
Hana Entertainment
[email protected]These brownies are the perfect dessert for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Adam Wells
[email protected]I love that this recipe doesn't require a brownie mix. It's so much easier to make from scratch, and the results are just as good, if not better.
Caroline Nkuna
[email protected]These brownies were a hit at my party! Everyone loved them, and they were gone in no time. I'll definitely be making these again for my next gathering.
Senarath amarapriya
[email protected]I've tried many brownie recipes over the years, but these are by far the best. They're so easy to make, and they always turn out perfectly. I love that they're chewy and fudgy, and the flavor is amazing.
Jeff Osgood
[email protected]These brownies were absolutely divine! The texture was perfectly chewy and fudgy, and the flavor was rich and chocolatey. I loved that I didn't need a brownie mix, because it made the process so much easier. I will definitely be making these again so