NO BLOW TORCH-CREME BRULEE
Make and share this No blow torch-Creme Brulee recipe from Food.com.
Provided by Jackie Perez
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Beat your egg yolks in a bowl on high until they are thick.
- Slowly beat in your granulated sugar.
- Heat your cream in a pot until it gets very warm.
- DO NOT LET IT GET VERY HOT!
- Slowly, and a tiny bit at a time, stir in just half of your egg mixture.
- Make sure they are mixed well.
- You can stir in the other half of the egg mixture into the pot.
- Cook on low heat, continously stirring it for about 5 to 10 minutes until the mixture thickens.
- DO NOT LET THIS BOIL!
- When it thickens, pour the mixture into individual custard cups and refrigerate for at least 2 hours.
- When you're almost ready to serve, sprinkle the top of the custard with the brown sugar and put it under your broiler, making sure to keep a close eye on it and to use oven-safe custard cups (I recommend anything by Corning Ware or Pyrex).
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Malik muzammal azan malik
mmalik88@hotmail.frI made this creme brulee for a dinner party, and it was a huge hit! Everyone loved it, and I received many compliments on how delicious it was. I will definitely be making this again for future parties.
Ian ngichiri
ian.n36@aol.comThis creme brulee was amazing! The custard was so smooth and creamy, and the caramelized sugar topping was perfect. I will definitely be making this again for special occasions.
neethirajah manju
mn98@gmail.comI was so excited to try this recipe, and it did not disappoint! The creme brulee was delicious, and the instructions were easy to follow. I will definitely be making this again.
Tave
tave@hotmail.frThis creme brulee was absolutely perfect. The custard was smooth and creamy, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again and again.
MS Sara Lehita
mss@hotmail.comI made this creme brulee for a dinner party, and it was a huge hit! Everyone loved it, and I received many compliments on how delicious it was. I will definitely be making this again for future parties.
Khan Suliman
suliman.k@yahoo.comThis creme brulee was amazing! The custard was so smooth and creamy, and the caramelized sugar topping was perfect. I will definitely be making this again for special occasions.
Michael Monday
m_m36@hotmail.comI was so excited to try this recipe, and it did not disappoint! The creme brulee was delicious, and the instructions were easy to follow. I will definitely be making this again.
Jason matt
matt.j33@aol.comThis creme brulee was absolutely perfect. The custard was smooth and creamy, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again and again.
Dance Rubel TV
dance.r10@yahoo.comI made this creme brulee for a dinner party, and it was a huge hit! Everyone loved it, and I received many compliments on how delicious it was. I will definitely be making this again for future parties.
Kenneth Simmons
simmons-k98@yahoo.comThis creme brulee was amazing! The custard was so smooth and creamy, and the caramelized sugar topping was perfect. I will definitely be making this again for special occasions.
Doreen Akankwatsa
a52@gmail.comI was so excited to try this recipe, and it did not disappoint! The creme brulee was delicious, and the instructions were easy to follow. I will definitely be making this again.
Benita Chijoke
cb72@aol.comThis creme brulee was absolutely perfect. The custard was smooth and creamy, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again and again.
Victor Akai
a5@yahoo.comI made this creme brulee for a dinner party, and it was a huge hit! Everyone loved it, and I received many compliments on how delicious it was. I will definitely be making this again for future parties.
Kaylee Rowe
kaylee.r@gmail.comThis creme brulee was amazing! The custard was so smooth and creamy, and the caramelized sugar topping was perfect. I will definitely be making this again for special occasions.
Alauddin Uk
au@aol.comI was so excited to try this recipe, and it did not disappoint! The creme brulee was delicious, and the instructions were easy to follow. I will definitely be making this again.
Becca Neubauer
neubauer_becca52@gmail.comThis creme brulee was absolutely perfect. The custard was smooth and creamy, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again and again.
shehu toheeb
shehu@hotmail.comI made this creme brulee for a dinner party last night, and it was a huge hit! Everyone loved it, and I received many compliments on how delicious it was. I will definitely be making this again for future parties.
Sapana Maharjan
s-maharjan@hotmail.comThis creme brulee was amazing! I was so impressed with how easy it was to make, and the results were incredible. The custard was smooth and creamy, and the caramelized sugar topping was perfect. I will definitely be making this again for special occa
Sontosh kumar Murmu
m-s@gmail.comI've made creme brulee many times before, but this recipe is by far the best. The custard is so rich and creamy, and the caramelized sugar topping is perfectly crisp. I will never use another recipe again.
Timothy Pringles
pringlest@hotmail.frThis was my first time making creme brulee, and it turned out great! The instructions were easy to follow, and the finished product was delicious. The custard was smooth and creamy, and the caramelized sugar topping was perfect. I will definitely be