NO-BAKE ZEBRA CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



No-Bake Zebra Cake image

This dessert is easy to make, and the layers of chocolate and vanilla are beautiful.

Provided by CLAREKOE

Categories     Desserts     Cakes

Yield 12

Number Of Ingredients 6

1 (3.4 ounce) package instant vanilla pudding mix
1 (3.9 ounce) package instant chocolate pudding mix
2 cups milk
1 (8 ounce) container frozen whipped topping, thawed
16 graham crackers
1 cup semisweet chocolate chips

Steps:

  • In separate bowls, prepare each pudding mix, using only one cup of milk per box. Let stand for about 5 minutes until slightly firm, then fold 1/2 of the whipped topping into each one.
  • Place a layer of graham crackers in the bottom of an 8x8 inch pan. Spread half of the chocolate pudding over them, then layer more graham crackers over the top. Spread half of the vanilla pudding over the crackers, then cover with more crackers. Repeat, alternating the chocolate and vanilla.
  • Chill at least 6 hours or overnight. This will cause the graham crackers to fluff up and taste like cake. Melt chocolate chips over a double boiler or in the microwave oven, then drizzle over the top. Cut into squares and serve.

Nutrition Facts : Calories 289.2 calories, Carbohydrate 44.7 g, Cholesterol 3.3 mg, Fat 11.8 g, Fiber 1.7 g, Protein 3.7 g, SaturatedFat 7.4 g, Sodium 379.7 mg, Sugar 31.7 g

Farrukh Malik
[email protected]

This cake is a work of art!


yassin zayed
[email protected]

I'm definitely going to make this cake for my next party.


hedayat safi
[email protected]

I love the idea of a no-bake cake.


JoE BiLL
[email protected]

This cake looks amazing!


Leear
[email protected]

I can't wait to try this recipe.


Nazeema Harker
[email protected]

Yum!


WASWA ABUBAKALI
[email protected]

This cake is gorgeous!


Celestina Peirlberger
[email protected]

I'm not a huge fan of zebra cakes but I thought I'd give this recipe a try. I was pleasantly surprised! This cake is really good.


Nomfundo mashaya
[email protected]

This is the first time I've ever tried making a zebra cake and it turned out great! Thanks for the recipe.


M AQEEL
[email protected]

I made this cake for my kids' birthday party and they loved it. It was so easy to make and it looked so festive.


Josue Antequera
[email protected]

This cake is so moist and delicious. The zebra pattern is a fun touch.


Redzad Bakalovic
[email protected]

I love how this cake is no-bake. It's perfect for hot summer days.


NsambaHasan
[email protected]

This no-bake zebra cake was a huge hit at my party! It was so easy to make and it looked so impressive.