NO BAKE SUPER EASY LEMON CHEESECAKE
A nice and easy treat that is very simple to make. I usually omit the crust and put it into glasses to chill and cover with crushed biscuits
Provided by v.scola
Categories Cheesecake
Time 10m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 5
Steps:
- Whip cream cheese until smooth.
- Add vanilla, sweetened condensed milk, lemon juice and mix very well until smooth (a few minutes).
- Put into awaiting glasses or pie crust and chill for several hours.
Nutrition Facts : Calories 352.6, Fat 18.8, SaturatedFat 10.9, Cholesterol 64.2, Sodium 206, Carbohydrate 39.2, Fiber 0.1, Sugar 38, Protein 7.5
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Omowunmi Bakare
b@hotmail.co.ukThis cheesecake is a great value for the price.
Mansor Hashmi
mansor-h64@yahoo.comI didn't have any problems with this recipe.
Amit Roy
amit-r@hotmail.comThe cheesecake was a bit too dense for my liking.
Malik Shamroz
malik-s100@gmail.comI found the crust to be a bit too crumbly.
Mary Rice
ricem@hotmail.comThis cheesecake is a bit too tart for my taste.
alomgir khan
khan0@hotmail.comI made this cheesecake for my husband's birthday and he loved it!
welcom pak tv
w@yahoo.comThis cheesecake is perfect for a special occasion.
Asande Ndlovu
ndlovu-a@gmail.comI added some fresh berries to the top of the cheesecake and it was beautiful and delicious.
EsCa NoR
nesca14@hotmail.comThis cheesecake is a great way to use up leftover lemons.
M Ayub
am@hotmail.comI love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Rosally sally
r@aol.comThis cheesecake is perfect for summer. It's light and refreshing, and the lemon flavor is so invigorating.
Yusufu Jordan
jordanyusufu@yahoo.comI've made this cheesecake several times and it's always a crowd-pleaser.
Dalia Abulazm
a_d@aol.comThis is my new favorite cheesecake recipe! It's so simple to make and it always turns out delicious.
Hacker Gamer
g44@gmail.comI made this cheesecake for a party and it was a huge hit! Everyone loved the creamy texture and the tangy lemon flavor.
Mano Ka Dill Mano Ka Dill
dill1@yahoo.comThis cheesecake was so easy to make and it turned out perfect! The lemon flavor was bright and refreshing, and the crust was the perfect balance of sweet and tart.