NO BAKE PEANUT BUTTER PROTEIN SNACKS

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No Bake Peanut Butter Protein Snacks image

Make and share this No Bake Peanut Butter Protein Snacks recipe from Food.com.

Provided by VivaLaVaites

Categories     Peanut Butter

Time 5m

Yield 28 balls, 14 serving(s)

Number Of Ingredients 7

1 cup Old-Fashioned Quaker oats
1 1/2 tablespoons honey
1 cup wheat bran
1 cup raisins
1/2 cup miniature M&M baking bits
1/2 cup unsweetened flaked coconut
16 ounces natural creamy peanut butter

Steps:

  • 1. Combine all ingredients.
  • 2. Use cookie baller to portion out snacks.
  • 3. Refrigerate and enjoy!

Lenora Cousins
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Overall, I thought these snacks were pretty good. They're easy to make, they're healthy, and they're delicious.


Claritza Carty
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These snacks are a bit too expensive for my taste. I would have liked them to be a little more affordable.


Rama Puletasi
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These snacks are a bit too crumbly for my taste. I would have liked them to be a little more solid.


rohi rohi
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These snacks are a bit too dry for my taste. I would have liked them to be a little more moist.


Chase Manna
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These snacks are a bit too sweet for my taste. I would have preferred them to be a little less sugary.


Md Omar Faruk
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I love that these snacks are made with all-natural ingredients. I know exactly what I'm eating, which is important to me.


Abram Ali khan
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These snacks are a great source of protein. Each one contains 5 grams of protein, which is perfect for a post-workout snack.


Allison Naivalu
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I'm really impressed with how filling these snacks are. I only ate two of them and I was full for hours.


Gcini
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These snacks are the perfect balance of sweet and salty. The peanut butter and honey give them a nice sweetness, while the oats and protein powder add a bit of saltiness.


Pastor Rogers Kayongo
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I love how easy these snacks are to make. I just threw all the ingredients in a bowl and mixed them together. No baking required!


Ketty Kennty
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These no-bake peanut butter protein snacks are a lifesaver! I'm always looking for healthy snacks that are easy to make, and these fit the bill perfectly. They're also really delicious, which is a bonus!


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