NO AVOCADO, NO REFRIED BEANS - MEXICAN LAYER DIP
I wanted to take a Mexican dip to a party, but one set of friends hates refried beans and another can't stand avocado. After an extensive search, I decided to combine a few of the different recipes here and this is what I came up with. I didn't have any left over to bring home...
Provided by _Pixie_
Categories Tex Mex
Time 15m
Yield 10-14 serving(s)
Number Of Ingredients 10
Steps:
- Using an electric mixer, beat the sour cream and cream cheese until smooth and creamy.
- Spread mixture evenly on an oval platter or"medium" pizza pan size plate.
- Cover evenly with salsa, a good thick layer.
- The pan size will determine how much you need.
- Sprinkle lettuce evenly all over.
- Top evenly with diced tomatoes and then sprinkle with cheese.
- Sprinkle evenly with green pepper, then green onion, then the black olives and banana pepper/jalapeno slices (optional).
- Serve immediately with nacho chips (I like Tostidas, heavier style chips should be heated in the oven first for 5 minutes at 350F to make them crispier).
Nutrition Facts : Calories 226.4, Fat 19.1, SaturatedFat 11.8, Cholesterol 53.3, Sodium 608.8, Carbohydrate 7.5, Fiber 1.7, Sugar 2.7, Protein 8.1
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Ahmed Sarhan
[email protected]I can't wait to make this dip again. It's so delicious!
Jhorna Akon
[email protected]This dip is a must-try for any Mexican food lover.
Francis Jeje
[email protected]I'm so glad I found this recipe. This dip is amazing!
Sajid Jibhai
[email protected]This dip is so good! I love the combination of flavors.
As As
[email protected]I made this dip for my family and they loved it. It's a great recipe for a quick and easy snack.
Savera Bade
[email protected]This dip is so delicious and easy to make. I highly recommend it.
Osei Bismark
[email protected]I've made this dip several times and it's always a hit.
LONELY ITACHI
[email protected]This dip is the perfect appetizer for any party.
Tavi Zeutzius
[email protected]I love this dip! It's so creamy and cheesy.
Frida Mabala
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Inoka Sudharshani
[email protected]I'm not a huge fan of Mexican food, but this dip is amazing. It's the perfect party food.
Lil Don
[email protected]This dip is so flavorful and cheesy. I love that it doesn't have any avocado or refried beans.
Yussuf mohamed
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was.
Ogboye Oluwafemi
[email protected]This dip was a hit at my party! Everyone loved it, and it was so easy to make. I will definitely be making it again.