GRAPE PASTE

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Make and share this Grape Paste recipe from Food.com.

Provided by Chrissyo

Categories     Spreads

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

1 1/2 kg grapes, any variety
450 g sugar, for every 450g of pulp
grapeseed oil

Steps:

  • Pick the grapes from the stem and wash well.
  • Place them into a pot and just cover with water.
  • Bring to the boil then reduce to a simmer and cook until the grapes are soft.
  • Strain off the water and pass the grapes through a good mill or force through a sieve.
  • Throw away the skins and any seeds and weight the resulting pulp.
  • Place the pulp into a heavy-based pan with the required quantity of sugar.
  • Cook until the pulp becomes very thick and is difficult to stir.
  • If the fruit begins to stick and burn, remove it from the pot straight away and continue in a clean pot.
  • Brush a biscuit tin with the grape seed oil then pour in the paste.
  • Allow to set, and wrap in plastic.
  • It is best kept in the fridge although in cooler climates may be stored in a pantry.
  • It is tastiest after one month as flavour matures.

Nutrition Facts : Calories 2707.5, Fat 2.2, SaturatedFat 0.8, Sodium 28, Carbohydrate 703.3, Fiber 12.6, Sugar 666.3, Protein 10.1

Maylee H
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I've never been a big fan of grape paste, but this recipe changed my mind. It's so delicious and flavorful. I will definitely be making this again.


Anthony Olvera
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This grape paste is amazing! I made it for a party last weekend and it was a huge hit. Everyone raved about it.


Jaydin Mclendon
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I love this grape paste! It's so easy to make and it tastes great. I've been using it on everything from toast to grilled chicken.


Roman Ahamed
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This grape paste is a great way to use up leftover grapes. It's also a delicious and versatile condiment.


Vuyo Dyo
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I've been looking for a good grape paste recipe for a while now, and this one is perfect. It's so simple to make and the flavor is amazing.


Hatem Amer
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This grape paste is so easy to make and it tastes delicious. I love the way it pairs with cheese and crackers.


Phionah Namatovu
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I made this grape paste for a party last weekend and it was a huge success. Everyone loved it! I will definitely be making this again.


Franita Jacobs
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This is the best grape paste I've ever had. It's so smooth and flavorful. I can't wait to use it on my next cheese plate.


Rahma Derouich
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I've never made grape paste before, but this recipe was so easy to follow. It turned out great! I love the sweet and tart flavor.


January Seven
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This grape paste is amazing! I made it last night and it was a huge hit with my family. The flavor is perfect, and it's so easy to make. I will definitely be making this again.


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