NINA'S FILIPINO FRIED RICE
This is a delicious take on fried rice straight out of the Philippines. Bacon makes this dish crispy and oh, so good!
Provided by kas743
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Cook and stir bacon in a medium-sized pot over medium heat until cooked through and browned, 3 to 4 minutes. Stir in garlic, onion, carrots, and peas; cook until tender, 5 to 7 minutes. Reduce heat to medium-low. Add rice and drizzle with soy sauce. Cook and stir until rice is golden brown, about 5 minutes more.
- Push rice and veggie mixture to one side of the pot. Crack eggs and scramble on opposite side, 2 to 3 minutes. Combine with rice mixture. Serve.
Nutrition Facts : Calories 206.1 calories, Carbohydrate 26.4 g, Cholesterol 102.9 mg, Fat 6.5 g, Fiber 1.1 g, Protein 9.6 g, SaturatedFat 2.1 g, Sodium 486.2 mg, Sugar 1.5 g
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Rashid Balouch
[email protected]I've made this recipe several times and it's always a hit. It's my go-to dish when I'm looking for something quick and easy to make.
Aisha
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
hamza lamri
[email protected]I love the addition of the fried egg on top. It adds a nice richness and flavor to the dish.
Mer Baz
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to use up leftovers.
Maddison Balthazar
[email protected]I'm a vegetarian and I made this recipe without the meat. It was still delicious!
Malik Babu
[email protected]I made this recipe for my family and they all loved it. Even my picky eater son ate two helpings!
Amina Elhasry
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavors.
wajad Fazal
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Hunter Tink
[email protected]This is the best Filipino fried rice recipe I've ever tried. The instructions are clear and easy to follow, and the results are amazing.
Muyodi Ronald
[email protected]I've made this recipe several times now and it's always a success. It's my go-to dish when I'm looking for something quick and easy to make.
Kamran Prince
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it and asked for the recipe.
James Desn
[email protected]The rice came out fluffy and flavorful, and the vegetables were cooked perfectly. I especially loved the addition of the pineapple, which gave the dish a nice sweetness.
glenda mcclinton
[email protected]I love how this recipe uses everyday ingredients that I already have in my pantry. It's a great way to use up leftovers, too.
Bedile Fole
[email protected]This Filipino fried rice recipe is incredibly delicious and easy to make. The combination of flavors and textures is just perfect. I highly recommend it!