NEW ORLEANS SHRIMP STEW
In Louisiana, people make their gumbo so many different ways. It's all about what you like. This recipe is very much like a Shrimp Gumbo. It's easy to make and takes very little effort to make. We consider it a comfort food in my family. Serve with fresh French Bread and a green salad.
Provided by Cajun Kitchen
Categories Gumbo
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Make a roux by heating oil on medium-high heat in stock pot.
- Add flour to hot oil and continually whisk until your roux turn the color of peanut butter.
- Add chopped vegetables and stir immediately.
- Reduce heat to medium. Allow to cook 3 minutes, while stirring every minute.
- Add tomato paste and stir immediately. Allow to cook another 3 minutes, while stirring every minute.
- Slowly add 10 cups of water, chicken bouillon and Creole seasoning. Allow to slowly boil for 1 hour. Stir about every 15 minutes.
- Add raw shrimp and simmer on medium heat for 15 minutes.
- Serve over cooked rice and garnish with 1 to 2 tablespoons chopped green onion in each bowl.
Nutrition Facts : Calories 280.9, Fat 8.3, SaturatedFat 1.1, Cholesterol 143.2, Sodium 852.4, Carbohydrate 31.9, Fiber 2.3, Sugar 4.2, Protein 19.2
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Reynaldito Mirabal Castillo De la Caridad
[email protected]I'm not a big fan of shrimp, but I really enjoyed this stew. The flavors were great and the shrimp was cooked just right.
Kaiolohia Luka
[email protected]This is my go-to recipe for shrimp stew. It's always a crowd-pleaser.
Saqlain Jutt Naroo
[email protected]I love this stew! It's so flavorful and the shrimp is always cooked perfectly.
Naunita Fittro
[email protected]I've made this stew several times and it's always a hit. It's a great recipe for a quick and easy weeknight meal.
Harry Sadeepa
[email protected]I'm a chef and I have to say, this shrimp stew is one of the best I've ever tasted.
Hafiz Muhammad Usman
[email protected]I made this stew for a party and everyone raved about it. It's a great recipe for a crowd.
Nune Davtyan
[email protected]I followed the recipe exactly and the stew turned out great! I served it with rice and it was a hit.
AmiR Mohamed
[email protected]This is the best shrimp stew I've ever had! I will definitely be making it again.
Md Rofiq
[email protected]I'm not a big fan of seafood, but I really enjoyed this stew. The flavors were well-balanced and the shrimp was cooked just right.
Lydia Mcmaster
[email protected]I made this stew for my family last night and they loved it! It's a keeper.
Brie Morris
[email protected]This shrimp stew is amazing! The flavors are so rich and complex, and the shrimp is cooked perfectly.