NEW MEXICO GREEN CHILE MEATLOAF
Growing up in New Mexico, we had access to the Hatch green chile (the best!). I add green chile to a lot of my recipes and it rather sets this meatloaf off. It's very good cold, made into sandwiches the second day.
Provided by BARBARA1940
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h35m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Mix hamburger, tomatoes, green chiles, onion, milk, eggs, crackers, salt, and pepper together in a bowl. Transfer to the prepared loaf pan.
- Bake in the preheated oven until until no longer pink in the center, about 1 hour and 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
- Let cool in the pan for 10 minutes before transferring to a serving dish.
Nutrition Facts : Calories 260.1 calories, Carbohydrate 8.9 g, Cholesterol 99.9 mg, Fat 16.6 g, Fiber 1.1 g, Protein 17.3 g, SaturatedFat 6.1 g, Sodium 608.1 mg, Sugar 3.8 g
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Mulazim Khan
[email protected]This meatloaf was a hit at my party! Everyone loved the flavor and the cornbread stuffing was a nice touch. I will definitely be making this again.
Mudassir Ahmed
[email protected]I made this meatloaf for my family last night and they loved it! The flavor was amazing and the meatloaf was so moist. I will definitely be making this again.
Azeez Karimot
[email protected]This meatloaf was delicious! I used ground turkey instead of beef and it turned out great. The green chiles added a nice kick of heat and the cornbread stuffing was moist and flavorful. I will definitely be making this again!
Shahnaz Kousar
[email protected]I've made this meatloaf several times and it always turns out great. It's a family favorite!
Abi ShErAzI
[email protected]This meatloaf was a hit at my party! Everyone loved the flavor and the cornbread stuffing was a nice touch. I will definitely be making this again.
Pattullo Gervais
[email protected]I made this meatloaf for my family last night and they loved it! The flavor was amazing and the meatloaf was so moist. I will definitely be making this again.
Odiwuor Newtone
[email protected]This meatloaf was delicious! I used ground turkey instead of beef and it turned out great. The green chiles added a nice kick of heat and the cornbread stuffing was moist and flavorful. I will definitely be making this again!
Badusha C
[email protected]I've made this meatloaf several times and it always turns out great. It's a family favorite!
Sawabi 4536
[email protected]This meatloaf was a hit at my party! Everyone loved the flavor and the cornbread stuffing was a nice touch. I will definitely be making this again.
Loy Ramadhani
[email protected]I made this meatloaf for my family last night and they loved it! The flavor was amazing and the meatloaf was so moist. I will definitely be making this again.
Ben McC (Bob)
[email protected]This meatloaf was delicious! I used ground turkey instead of beef and it turned out great. The green chiles added a nice kick of heat and the cornbread stuffing was moist and flavorful. I will definitely be making this again!
Shaju Khan
[email protected]I've made this meatloaf several times and it always turns out great. It's a family favorite!
Pk parbec Khan
[email protected]This meatloaf was a hit at my party! Everyone loved the flavor and the cornbread stuffing was a nice touch. I will definitely be making this again.
Godoun Ekoyon
[email protected]I made this meatloaf for my family last night and they loved it! The flavor was amazing and the meatloaf was so moist. I will definitely be making this again.
Alsam Alal
[email protected]This meatloaf was absolutely delicious! I used ground turkey instead of beef and it turned out great. The green chiles added a nice kick of heat and the cornbread stuffing was moist and flavorful. I will definitely be making this again!