NEW CLASSIC BROWNIE
Steps:
- Preheat oven to 400 degrees. Line an 8-inch-square metal baking pan with foil. In top of a double boiler set over barely simmering water, or on low power in a microwave, melt butter and chocolate together. Stir often, and remove from heat when a few lumps remain. Stir until smooth. Stir in sugar, vanilla, and salt. Stir in eggs one at a time, followed by flour. Stir until very smooth, about 1 minute, until mixture pulls away from sides of bowl. Add nuts, if using. Scrape batter into prepared pan and bake 20 minutes. Meanwhile, prepare a water bath: Pour ice water into a large roasting pan or kitchen sink to a depth of about 1 inch. Remove pan from oven and place in water bath, being VERY careful to NOT splash water on brownies or let water creep in into the pan. This is very important. Water will ruin the brownies. Next, let cool completely, then lift out and cut into 1-inch squares or wrap in foil.
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Wang Lama
[email protected]I highly recommend this brownie recipe. It's easy to follow and the brownies always turn out perfect.
Umesh Bhagat
[email protected]These brownies are the perfect dessert for a chocolate lover. They're so rich and decadent.
Mony Mone
[email protected]I made these brownies for my friend's birthday party and they were a huge hit! Everyone loved them.
Debra Nixon
[email protected]These brownies are delicious! I love that they're made with all natural ingredients.
Christopher Botwe
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are perfectly crispy on the outside and gooey on the inside.
tangela young
[email protected]These brownies are so moist and fudgy. I could eat them every day!
5auce boii
[email protected]I love the combination of chocolate and nuts in these brownies. They're so rich and decadent.
MD Rabbi Chowdhury
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser.
Barbara Salomon
[email protected]I made these brownies for a potluck and they were gone in minutes! Everyone loved them.
Saugat Shahi
[email protected]These brownies were a huge hit with my family! They were so moist and fudgy, and the nuts added a great crunch. I will definitely be making these again.