My mom's perfect pie crust receipe. It is easy to roll out, is tender and flaky, and freezes quite well.
Provided by Matthew Dufresne
Categories Breads
Time 20m
Yield 6 crusts
Number Of Ingredients 8
Steps:
- Place a large sieve in a large mixing bowl.
- Into the sieve place the flour, baking powder, salt, and brown sugar.
- Sift into bowl.
- With a pastry blender, cut in the shortening until crumbly and no large bits or shortening remain.
- In a measuring cup, beat the egg, add the vinegar, and enough cold water to make one cup.
- Pour over flour mixture, a little at a time, stirring with a fork until the dough begins to stick together.
- Add more flour, if necessary, and knead a few times right in the bowl until you have a large, smooth ball.
- Pat firmly into the bowl and lightly mark off six equal portions.
- With a knife, cut through each portion.
- Pat into round balls and place in separate plastic bags.
- Dough will keep in the refrigerator for two weeks, or in the freezer for two months.
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Rody Ehab
[email protected]This is the best pie crust recipe I've found. It's so easy to make and it always turns out perfect. I've used it for both sweet and savory pies, and it's always been a hit.
Bobbi Elkins
[email protected]I was so impressed with this pie crust recipe. It was so easy to make and it turned out so flaky and delicious. I will definitely be using this recipe again.
Nadeem Hameed
[email protected]This pie crust recipe is a lifesaver. I'm not a very experienced baker, but I was able to make a beautiful and delicious pie crust with this recipe. It's definitely a keeper!
Karijodirijo Jake
[email protected]I've tried many pie crust recipes over the years, but this one is by far my favorite. It's so easy to make and it always turns out flaky and delicious.
Ghayas Gul
[email protected]This pie crust recipe is amazing! It's so easy to make and it always turns out perfect. I've made it for several different pies and it's always been a hit.
hena sina
[email protected]I'm so glad I found this pie crust recipe. It's the perfect combination of flaky and buttery. I've used it for both apple pie and pumpkin pie, and both times it was a huge hit.
Mehdi FF
[email protected]This pie crust recipe is a game-changer. I used to be intimidated by making pie crust from scratch, but this recipe makes it so easy. I've made it several times now and it's always turned out perfect.
Sushil Free
[email protected]I love this pie crust recipe. It's so easy to make and it always turns out delicious. I've made it for several different pies and it's always been a hit.
unicorn and cut Retamoza
[email protected]This is the best pie crust recipe I've found. It's so easy to make and it always turns out perfect. I've used it for both sweet and savory pies, and it's always been a hit.
Hamza Khushik
[email protected]I was so impressed with this pie crust recipe. It was so easy to make and it turned out so flaky and delicious. I will definitely be using this recipe again.
Paul Martin
[email protected]This pie crust recipe is a lifesaver. I'm not a very experienced baker, but I was able to make a beautiful and delicious pie crust with this recipe. It's definitely a keeper!
Irene Alvarez
[email protected]I've tried many pie crust recipes over the years, but this one is by far my favorite. It's so easy to make and it always turns out flaky and delicious.
Brigitte Gallagher
[email protected]This pie crust recipe is amazing! It's so easy to make and it always turns out perfect. I've made it for several different pies and it's always been a hit.
Sartaj Singh
[email protected]I'm so glad I found this pie crust recipe. It's the perfect combination of flaky and buttery. I've used it for both apple pie and pumpkin pie, and both times it was a huge hit.
Aidan Lee
[email protected]This pie crust recipe is a game-changer. I used to be intimidated by making pie crust from scratch, but this recipe makes it so easy. I've made it several times now and it's always turned out perfect.
Anika Yesmin
[email protected]I love this pie crust recipe because it's so versatile. I can use it for sweet or savory pies, and it always turns out delicious. It's also really easy to make, which is a bonus.
Saadit Education TV
[email protected]This is the best pie crust recipe I've ever tried. It's so easy to work with and it always comes out perfect. I've made it for pies, tarts, and even quiche, and it's always been a hit.
Jackson Bondo
[email protected]I was skeptical at first, but this pie crust recipe really is foolproof. I'm not the best baker, but I was able to make a beautiful and tasty pie crust with this recipe.
Michael Larson
[email protected]This pie crust recipe is a keeper! It's so easy to make and always turns out flaky and delicious. I've used it for both sweet and savory pies, and it's always been a hit.