Provided by Food Network
Time 1h10m
Yield 18 servings
Number Of Ingredients 19
Steps:
- For the nduja stuffing: Heat the olive oil in a medium skillet over medium heat. When it begins to smoke lightly, add the garlic and shallots. Cook, stirring continuously, until the shallots and garlic become translucent, 5 to 8 minutes. Remove from the heat and let cool down.
- Add the nduja, panko, oregano, orange zest and shallot mixture to a medium bowl and combine well. Transfer to a piping bag and tie the piping bag with butcher's twine until tight.
- For the orange vinaigrette: Combine the orange juice, olive oil, sherry vinegar, pepper and salt in a medium bowl. Mix well and refrigerate.
- For the squid: Fill the squid tubes with the nduja mixture, leaving 1/4 inch of space from the top (do not overstuff!).
- Sprinkle the squid with salt and pepper. Heat a large saute pan and add the olive oil. When the oil begins to smoke lightly, remove the pan from the heat and place the squid tubes in the pan. Sear evenly all over, about 4 minutes, then add the tentacles, orange segments, orange zest and coriander seeds and let cook, 1 minute more. Remove the squid from the pan.
- Arrange the squid all facing the same direction in a large serving bowl. Place the tentacles in between each tube. Garnish the squid with the orange segments. Spoon orange vinaigrette over the top and finish with the chopped mint and parsley. Serve immediately.
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Adorable Xty
[email protected]This was a great recipe! The squid was cooked perfectly and the nduja stuffing was delicious. I would definitely make this again.
Iulius alexandru nicolae Serbu
[email protected]I made this dish for my family and they loved it! The nduja stuffing was a hit and the squid was cooked perfectly. I would definitely recommend this recipe.
Alice Jiménez
[email protected]This dish was easy to make and turned out great! The nduja stuffing was delicious and the squid was cooked perfectly. I will definitely be making this again.
Florence Liam
[email protected]I followed the recipe exactly and the squid turned out great! The nduja stuffing was flavorful and the squid was cooked perfectly. I would definitely recommend this recipe.
Queen Umoh
[email protected]This was a great recipe! The squid was cooked perfectly and the nduja stuffing was delicious. I would definitely make this again.
Roshan Yadav
[email protected]I made this dish for my family and they loved it! The nduja stuffing was a hit and the squid was cooked perfectly. I would definitely recommend this recipe.
Prince Tanveer
[email protected]This dish was easy to make and turned out great! The nduja stuffing was delicious and the squid was cooked perfectly. I will definitely be making this again.
Edem coffie gamadi
[email protected]I followed the recipe exactly and the squid turned out great! The nduja stuffing was flavorful and the squid was cooked perfectly. I would definitely recommend this recipe.
Ashif Alam
[email protected]This was a great recipe! The squid was cooked perfectly and the nduja stuffing was delicious. I will definitely be making this again.
onyedika ezike
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of the spicy nduja and the tender squid. I would highly recommend this recipe.
Shakil Kazi
[email protected]This dish was absolutely delicious! The nduja gave the squid a lovely spicy kick, and the squid was cooked perfectly - tender and juicy. I will definitely be making this again.