Make and share this Navy Bean & Cabbage Soup recipe from Food.com.
Provided by Julie in TX
Categories Beans
Time 4h25m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cover beans with chicken stock.
- Add ham and onion.
- Simmer 3 hours, or until beans reach mushy stage.
- Add cabbage and carrots and simmer for an additional hour.
- Add water if needed.
- Remove the ham from the soup.
- Let it cool and remove it from the bone.
- Return the ham to the soup.
- Season with salt and pepper to taste.
- Skim off excess fat.
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Takulah akewusola
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make soup that the whole family will love.
Loute Paul
[email protected]This soup is perfect for a cold day. It's so comforting and filling.
Sheraz Hussain
[email protected]I love the combination of cabbage and navy beans in this soup. It's a hearty and flavorful meal.
RG Mohosin
[email protected]This soup is a must-try! It's so easy to make and it's packed with flavor.
Hafsah Apdizalaam
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the flavor and the smokiness from the sausage.
Aliali shahzad
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is flavorful and filling, and it's perfect for a cold night.
Shrawan Chaulagain
[email protected]I love this soup! It's so hearty and flavorful. I especially like the addition of the cabbage. It gives the soup a nice crunch and a bit of sweetness.
Asif Ishaq
[email protected]This soup is delicious! The cabbage and navy beans are a great combination, and the smoked sausage adds a nice smoky flavor. I will definitely be making this again.
Nathan Tornado
[email protected]I've made this soup several times and it's always a hit with my family. The cabbage and navy beans give it a great texture and the smoked sausage adds a wonderful flavor. I highly recommend this recipe!
Imran King
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can throw everything in the slow cooker and let it do its thing. It's perfect for a busy weeknight meal.
Winnie's MicroFarm
[email protected]This soup is a lifesaver on a cold day! It's so hearty and comforting, and the flavors are incredible. I especially love the smokiness from the smoked sausage.