This recipe is warm up your bones meal. It's one of my favorites that grandma use to make.
Provided by Phyllis Austin
Categories Chicken
Time 40m
Number Of Ingredients 4
Steps:
- 1. Stir together first three ingredients, add enough warm water to make patties and add to boiling water. Simmer for 15 minutes.
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Naod Mesfin
[email protected]These dumplings were easy to make and turned out great! I served them with a chicken stew, and they were the perfect comfort food.
Dzam Ogba
[email protected]I'm not a big fan of cornmeal, but these dumplings were surprisingly good. I'll definitely be making them again.
Yvonne Quintana
[email protected]These dumplings were delicious! I served them with a beef stew, and they were the perfect comfort food.
Bishnu
[email protected]I made these dumplings for a potluck, and they were a huge hit! Everyone loved them.
Jelly Jelly
[email protected]These dumplings were a bit too mushy for my taste. I think I should have cooked them for a little less time.
Lokman Hasan
[email protected]I've been looking for a good cornmeal dumpling recipe for ages, and this one is perfect! The dumplings are light and fluffy, and they have a great flavor.
Hafiz Sagheer
[email protected]I'm so glad I found this recipe! These dumplings are amazing. They're so easy to make, and they taste delicious.
Belly Belle
[email protected]These dumplings were a bit bland for my taste. I think I should have added more salt and pepper to the batter.
Muzen Abdlurhman
[email protected]I made these dumplings for my husband, and he said they were the best he's ever had. He even asked me to make them again the next day!
LeBron Burton
[email protected]These dumplings were so good that I ate them all in one sitting! I'll definitely be making them again.
Gostrider Rider
[email protected]I'm not sure what I did wrong, but my dumplings turned out really dense and heavy. They weren't very good.
gordon protocol
[email protected]These dumplings were delicious! I made them for my family, and they all loved them.
Muhammad Mumtaz
[email protected]I've tried this recipe a few times, and I can never seem to get the dumplings to cook through. They always end up being doughy in the middle.
Pincode Hyro
[email protected]These dumplings were easy to make and turned out great! I served them with a chicken stew, and they were the perfect comfort food.
Chafiu Abdullahi
[email protected]I'm not a big fan of cornmeal, but these dumplings were surprisingly good. They had a nice texture and a great flavor.
Azra Jabeen
[email protected]I made these dumplings for a potluck, and they were gone in minutes! Everyone loved them.
Mohamed Eesam
[email protected]These dumplings were a bit too dry for my taste. I think I should have added more milk to the batter.
Sizzling Jutti
[email protected]I've been making these dumplings for years, and they're always a crowd-pleaser. They're so light and fluffy, and they have a great flavor. I love serving them with chicken and dumplings or beef stew.
Linda Mcdaniel
[email protected]These cornmeal dumplings were a hit at my dinner table! They were so easy to make and had a delicious, slightly sweet flavor. I served them with a pot roast and gravy, and they were the perfect addition to the meal.