NANA JOSÉS CHOCOLATE PECAN CAKE
Categories Cake Chocolate Dessert Bake Passover Quick & Easy Wheat/Gluten-Free
Number Of Ingredients 15
Steps:
- 1. For cake: Preheat oven to 350 degrees. Line a 9-inch springform pan with parchment paper and grease with 1 tablespoon butter. 2. Using a double boiler or pan over simmering water, melt together chocolate and remaining 1/4 cup butter. Set aside to cool. 3. Using a blender, chop pecans finely. Add eggs, vanilla, sugar, salt and melted chocolate mixture, blending until smooth. Pour batter into pan and bake until a toothpick inserted in center comes out clean, 40 to 45 minutes; cake should be moist but not wet. Allow to cool completely. 4. For the garnish: In a large mixing bowl, combine piloncillo or brown sugar, lime zest and lime juice. Add strawberries and blackberries, and toss gently. Just before serving, toss again and spoon on top of cake. If desired, serve with lightly sweetened whipped cream. Yield: 8 to 10 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sahriar vlogs
s@gmail.comThis cake is a must-try for chocolate lovers. It's rich, decadent, and absolutely delicious.
Junu Kumari
kumari.junu7@hotmail.frI made this cake for my daughter's birthday and she loved it! It was so easy to make and it turned out perfect.
Reign Noble
r9@hotmail.comThis cake is amazing! I've made it several times and it's always a hit. It's the perfect dessert for any occasion.
Kevaughn Mccarthy
k_mccarthy@hotmail.co.ukI love this cake! It's so moist and flavorful. The frosting is also amazing.
Samad Masood
masood.s30@aol.comThis cake is delicious! The chocolate is rich and decadent, and the pecans add a nice crunch. The frosting is also amazing.
Aftab Hussain
h_a@yahoo.comI've made this cake several times and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Muhammad Nirob
muhammadnirob@yahoo.comThis cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
sumaira nisar
s@yahoo.comI made this cake for a potluck and it was a huge hit. Everyone loved it!
Olga McGuigan
mcguigan-o@gmail.comThis cake is a must-try for chocolate lovers. It's rich, decadent, and absolutely delicious.
Vickey Vickey
vickeyvickey@gmail.comI love this cake! It's so moist and flavorful. The frosting is also amazing.
Andre Senquiz
sa@hotmail.comThis cake is delicious! The chocolate is rich and decadent, and the pecans add a nice crunch. I would definitely recommend this recipe.
bilan abdulkadir
b_a@gmail.comI've made this cake several times and it's always a crowd-pleaser. The combination of chocolate and pecans is irresistible.
Tatum Adams
a.tatum@hotmail.frThis cake is so easy to make and always turns out perfect. I love that I can use my favorite chocolate and nuts to customize it.
Daniella Bryant
b_daniella63@yahoo.comI made this cake for my husband's birthday and he absolutely loved it. The cake was moist and flavorful, and the frosting was smooth and creamy. I would definitely recommend this recipe.
karlee rose
k-rose@yahoo.comThis cake was a hit at my dinner party! Everyone loved the rich chocolate flavor and the crunchy pecans. I will definitely be making this again.