NANA JOSÉS CHOCOLATE PECAN CAKE
Categories Cake Chocolate Dessert Bake Passover Quick & Easy Wheat/Gluten-Free
Number Of Ingredients 15
Steps:
- 1. For cake: Preheat oven to 350 degrees. Line a 9-inch springform pan with parchment paper and grease with 1 tablespoon butter. 2. Using a double boiler or pan over simmering water, melt together chocolate and remaining 1/4 cup butter. Set aside to cool. 3. Using a blender, chop pecans finely. Add eggs, vanilla, sugar, salt and melted chocolate mixture, blending until smooth. Pour batter into pan and bake until a toothpick inserted in center comes out clean, 40 to 45 minutes; cake should be moist but not wet. Allow to cool completely. 4. For the garnish: In a large mixing bowl, combine piloncillo or brown sugar, lime zest and lime juice. Add strawberries and blackberries, and toss gently. Just before serving, toss again and spoon on top of cake. If desired, serve with lightly sweetened whipped cream. Yield: 8 to 10 servings.
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[email protected]This cake is a must-try for chocolate lovers. It's rich, decadent, and absolutely delicious.
Junu Kumari
[email protected]I made this cake for my daughter's birthday and she loved it! It was so easy to make and it turned out perfect.
Reign Noble
[email protected]This cake is amazing! I've made it several times and it's always a hit. It's the perfect dessert for any occasion.
Kevaughn Mccarthy
[email protected]I love this cake! It's so moist and flavorful. The frosting is also amazing.
Samad Masood
[email protected]This cake is delicious! The chocolate is rich and decadent, and the pecans add a nice crunch. The frosting is also amazing.
Aftab Hussain
[email protected]I've made this cake several times and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Muhammad Nirob
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
sumaira nisar
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
Olga McGuigan
[email protected]This cake is a must-try for chocolate lovers. It's rich, decadent, and absolutely delicious.
Vickey Vickey
[email protected]I love this cake! It's so moist and flavorful. The frosting is also amazing.
Andre Senquiz
[email protected]This cake is delicious! The chocolate is rich and decadent, and the pecans add a nice crunch. I would definitely recommend this recipe.
bilan abdulkadir
[email protected]I've made this cake several times and it's always a crowd-pleaser. The combination of chocolate and pecans is irresistible.
Tatum Adams
[email protected]This cake is so easy to make and always turns out perfect. I love that I can use my favorite chocolate and nuts to customize it.
Daniella Bryant
[email protected]I made this cake for my husband's birthday and he absolutely loved it. The cake was moist and flavorful, and the frosting was smooth and creamy. I would definitely recommend this recipe.
karlee rose
[email protected]This cake was a hit at my dinner party! Everyone loved the rich chocolate flavor and the crunchy pecans. I will definitely be making this again.