NACHO DOG
Steps:
- Combine the avocados, jalapeno, onion, lime juice, oil and cilantro in a bowl and gently mix until combined. Season with salt and pepper.
- Heat the grill to high. Brush tomatoes with 2 tablespoons of the canola oil and season with salt and pepper. Place on the grill and grill until charred on all sides. Remove from the grill, slice the tomatoes in half, remove the seeds and coarsely chop.
- Whisk together the remaining 2 tablespoons of oil, vinegar, chipotle puree and onion in a small bowl, add the tomatoes and stir to combine. Season with salt and pepper.
- Preheat the grill to high. Grill hot dogs until golden brown on all sides, about 7 minutes. Remove to a plate. Place buns on the grill cut side down and grill until lightly golden brown, about 20 seconds. Place hot dogs in the buns, top with cheese, jalapeno, guacamole, salsa and tortilla chips.
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Obioma Samson
[email protected]I'm not sure what went wrong, but my nacho dogs turned out really dry. I think I might have overcooked them.
tia scott
[email protected]These nacho dogs were a lot of work to make, but they were totally worth it. They were so delicious.
Rakesh Vishwakarma
[email protected]These nacho dogs were amazing! I loved the combination of flavors and textures.
Alpha Ree
[email protected]These nacho dogs were a bit bland for my taste. I think I'll add some more spices next time.
Wali Tiger
[email protected]I made these nacho dogs for my family and they loved them. We'll definitely be making them again soon.
Karen Aidah Dot
[email protected]These nacho dogs are the perfect comfort food. They're cheesy, crunchy, and delicious.
Abdul Rafik
[email protected]These nacho dogs were a bit too greasy for my taste. I think I'll try baking them next time.
Ghaffar Khan
[email protected]I'm not a big fan of hot dogs, but I loved these nacho dogs. The flavors were amazing.
MD Roki MD Roki
[email protected]These nacho dogs are the perfect party food. They're easy to make and everyone loves them.
Adamou Amadou
[email protected]I made these nacho dogs for a potluck and they were a huge hit. Everyone raved about them.
Hameed sial
[email protected]These nacho dogs were a little bit messy to eat, but they were totally worth it. So good!
Isabelle Ashby
[email protected]I added some diced tomatoes and onions to my nacho dogs and they were even better.
Nesrin Agary
[email protected]These nacho dogs were super easy to make and they tasted amazing. I will definitely be making them again.
Bhawani Kumar
[email protected]I didn't have any tortilla chips on hand, so I used crushed Doritos instead. It worked great!
Ambasiize Innocent
[email protected]These nacho dogs were a bit too spicy for my taste, but my husband loved them.
Wendy Mosely
[email protected]I followed the recipe exactly and my nacho dogs turned out perfectly. They were so delicious and cheesy.
robert kefitilwe
[email protected]These are the best nacho dogs I've ever had. The combination of flavors is amazing.
R Perez
[email protected]I made these nacho dogs for my kids and they devoured them. They loved the crunchy tortilla chips and the melted cheese.
Jannatul Bithi
[email protected]These nacho dogs were a huge hit at my last party! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.