Categories Salad Leafy Green Herb Mustard Onion Vegetable Side No-Cook Vegetarian Healthy Vegan Gourmet Sugar Conscious Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Whisk together mustard, shallot, sugar, salt, pepper, and vinegar in a small bowl, then add oil in a slow stream, whisking until emulsified.
- Just before serving, toss salad ingredients with just enough vinaigrette to coat and season with salt and pepper.
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Danelle O
[email protected]I love this salad! It's so light and refreshing, and the flavors are amazing. I especially love the addition of the radishes, which give it a nice peppery bite. I will definitely be making this salad again and again.
SWASTIK BISTA
[email protected]This salad is so easy to make, and it's absolutely delicious. The mustard vinaigrette is the perfect complement to the mache and frisee, and the radishes add a nice crunch. I will definitely be making this salad again and again.
Hurricane 415
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's the perfect salad to serve for a light lunch or dinner, and it's also great for picnics and potlucks.
Autumn McNair
[email protected]This salad is a great way to use up leftover mache and frisee. It's also a great way to get your daily dose of vegetables. I love the tangy mustard vinaigrette, which really brings all the flavors together.
Indika Dilindika
[email protected]I love this salad! It's so light and refreshing, and the flavors are amazing. I especially love the addition of the radishes, which give it a nice peppery bite. I will definitely be making this salad again and again.
Shabir Noori
[email protected]This salad is so easy to make, and it's absolutely delicious. The mustard vinaigrette is the perfect complement to the mache and frisee, and the radishes add a nice crunch. I will definitely be making this salad again and again.
Abu bokkar Siddik
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's the perfect salad to serve for a light lunch or dinner, and it's also great for picnics and potlucks.
Nante Margaret
[email protected]This salad is a great way to use up leftover mache and frisee. It's also a great way to get your daily dose of vegetables. I love the tangy mustard vinaigrette, which really brings all the flavors together.
Setayish Inji
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's light, refreshing, and full of flavor. I especially love the addition of the radishes, which give it a nice bite.
kimberly adams
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this again for my next party.
Zrq Videos
[email protected]This salad is so refreshing and delicious! The combination of the mache, frisee, and radishes is perfect, and the mustard vinaigrette is the perfect finishing touch. I will definitely be making this again.