MYSTI'S TUXEDO CAKE
Beautifully presented, this cake is a chocolate- and cheesecake-lover's dream!
Provided by Mysti
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Time 2h7m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 8-inch round pans.
- Mix cake mix, water, eggs, and oil together in a bowl until well blended. Pour batter into the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center of a cake comes out clean, 26 to 31 minutes. Cool in pans for 10 minutes. Turn cakes out onto clean dishcloths. Let cool for 30 minutes.
- Mix confectioners' sugar and sour cream together in a bowl until well blended. Add whipped topping; mix well. Cover with plastic wrap and refrigerate icing for at least 30 minutes.
- Place 1 cake layer on a serving plate. Trim top until flat. Spread a thin layer of icing on top. Spread the cheesecake filling on the cake to about 1/2-inch from the edge of the cake. Cover with second cake layer; frost entire cake with the remaining icing.
- Place chocolate chips in a small bowl.
- Bring heavy cream to a boil in a small saucepan. Remove from heat; let cool for 1 minute. Pour over the chocolate chips. Add vanilla extract; stir until smooth. Pour immediately on top of the cake, letting some of the mixture slide down the sides of the cake. Refrigerate until ready to serve.
Nutrition Facts : Calories 522.5 calories, Carbohydrate 59.1 g, Cholesterol 53.4 mg, Fat 28.7 g, Fiber 1.3 g, Protein 5.6 g, SaturatedFat 12.8 g, Sodium 394.1 mg, Sugar 44.8 g
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Chaudhry Nasir
[email protected]I can't wait to make this cake again!
Pooh DEZZY
[email protected]This was the best tuxedo cake I've ever had.
Fawziya Abdul latif
[email protected]This cake is sure to impress your guests.
Ms Rohimabegum
[email protected]This tuxedo cake is the perfect way to celebrate a special occasion.
solomon adnan
[email protected]This cake is a must-try for any chocolate lover!
Jangmu Sherpa
[email protected]I would definitely recommend this recipe to anyone who loves chocolate cake.
Rizvi
[email protected]Overall, this is a great recipe for a special occasion cake. It's delicious and impressive-looking.
Samantha Olivarez
[email protected]I had some trouble getting the cake to rise evenly, but it still tasted good.
Christian Billions
[email protected]The cake was a little dry, but the frosting was delicious.
Subash Chhetri
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Ramzan Bhatti
[email protected]I'm not a huge fan of chocolate cake, but this one was amazing. The vanilla frosting helped to balance out the chocolate flavor.
Kathleen Harris
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Ashley Chavez
[email protected]This cake is definitely a labor of love, but it's worth the effort. It's so delicious and impressive-looking.
Adeline Bazile
[email protected]The recipe was easy to follow, and the cake turned out exactly as pictured.
Keith Mavumisa
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect cake for any special occasion.
Kamran Khan Chughtai
[email protected]The cake was dense and moist, and the frosting was rich and creamy. It was the perfect balance of chocolate and vanilla.
Harry Dal ow
[email protected]This tuxedo cake was a showstopper! It was almost too pretty to eat.