MY GRANDMOTHER'S POTATO CHIP COOKIES
Very nice cookies with a good mix of sweet and salty flavors. Passed down from my grandmother.
Provided by littlechef98
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Mash the butter, sugar, and vanilla extract together in a bowl until creamy and well combined; mix in the flour a little at a time. Gently fold in the potato chips. Drop dough onto the prepared baking sheets by teaspoonful.
- Bake in the preheated oven until the edges are golden brown, about 15 minutes. Remove cookies from sheets immediately and cool on wire racks.
Nutrition Facts : Calories 170.2 calories, Carbohydrate 16.1 g, Cholesterol 27.1 mg, Fat 11.3 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 6.8 g, Sodium 86 mg, Sugar 5.6 g
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Tohka Kurumi
[email protected]These cookies are a must-try for any cookie lover.
Zaheer's The Brand
[email protected]Thank you for sharing this recipe!
Adison Koszewski
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Chitra Chitra
[email protected]These cookies are so addictive! I can't stop eating them.
Wolfy 5111
[email protected]I highly recommend these cookies to anyone who loves a good sweet and salty treat.
Bayram Msalmi
[email protected]These cookies are the perfect treat for any occasion.
Anin Naim
[email protected]I love the unique flavor of these cookies. They're unlike any other cookie I've ever had.
Nasmin Akther
[email protected]These cookies are so easy to make, even a beginner can do it.
amber bucher
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my household.
christopher surdel
[email protected]These cookies are the perfect combination of sweet and salty. I highly recommend them!
Anna Danforth
[email protected]I made these cookies for my family and they were a hit! Everyone loved them.
Mahedi Hasan Mamun
[email protected]These cookies are so delicious and easy to make! I love that they use potato chips, it gives them a unique flavor and texture.