I got this recipe from my great aunt years ago and it is a favorite with our entire family. This is great for large gatherings or potluck dinners. It travels well and is always popular at picnics or on the buffet table. Note: **Don't be tempted to "jazz up" the dressing. This simple dressing combines with the flavors of the pepperoni and salami and tastes great.
Provided by MamaJ
Categories European
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 14
Steps:
- Rinse cooked pasta with cold water and drain completely.
- In a large bowl, toss together pasta and next nine ingredients {through provolone).
- Season to taste with salt and pepper.
- Mix dressing ingredients--oregano, vinegar and oil.
- Pour over salad and mix well.
- Refrigerate for an hour before serving.
- **Note**Don't substitute larger shells for the small--for some reason it really makes a difference in the taste and appearance of the salad.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #salads #pasta #european #italian #pasta-rice-and-grains
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[email protected]I can't wait to try this salad! It looks so delicious.
Ibrahim Ahmed Dehraj
[email protected]This salad is a great way to use up leftover chicken or steak.
Al amin Roni
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Khlo Keoni
[email protected]This salad is so refreshing and flavorful. It's the perfect side dish for any summer meal.
Mridul Khan
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper.
D Moreno
[email protected]This salad is a great way to get your daily dose of vegetables.
Cluie Shy
[email protected]I love the pop of color that the tomatoes and basil add to this salad.
Artemio Romero
[email protected]This salad is so easy to make, it's perfect for a busy weeknight meal.
Waseem 303
[email protected]I'm not a huge fan of salads, but this one is an exception. The dressing is so good, it makes the salad irresistible.
awaisofficial Real
[email protected]This salad is a great way to use up leftover vegetables. I always have some in my fridge, so it's a go-to recipe for me.
habib khan khan
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed with a delicious dressing.
Kellie Detamore
[email protected]This salad is so refreshing and flavorful. It's perfect for a light lunch or side dish.
Akhila Jahan
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the bright, tangy dressing and the variety of vegetables.
Otti Manman
[email protected]This salad is a staple in our household. It's so simple to make, yet always a crowd-pleaser. We love the combination of fresh, zesty flavors.