MY FAVORITE HERBED BUTTER
Make and share this My Favorite Herbed Butter recipe from Food.com.
Provided by grandma2969
Time 6h45m
Yield 1 pound
Number Of Ingredients 7
Steps:
- Whip softened butter in a large mixing bowl with mixer on medium till light and fluffy --
- Mix onion and herbs into butter, stir to combine well.
- Blend in garlic and lemon juice.
- Chill in refrigerator about 30 minutes to chill slightly.
- I like to divide this into 3 rolls and roll in parchment paper, so that I may slice it to serve on bread or top steaks, etc.
- Please allow flavors to blend at least 6-8 hours before using.
- I have frozen this and let it soften slightly before using.
Nutrition Facts : Calories 3276.4, Fat 368.3, SaturatedFat 233.2, Cholesterol 976.1, Sodium 53.8, Carbohydrate 5.7, Fiber 0.8, Sugar 1.2, Protein 4.7
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Terry Ware
[email protected]I've made this herbed butter several times now and it's always a hit. It's so flavorful and it really enhances the taste of whatever I'm cooking. I love using it on grilled meats and vegetables.
Hybrid Fortnite
[email protected]This is my new favorite herbed butter recipe! It's so easy to make and it tastes amazing. I love using it on grilled chicken and fish. It's also great for spreading on bread or crackers.
Zaffar Albalushi#89
[email protected]I'm not a huge fan of herbs, but I decided to try this recipe anyway. I was pleasantly surprised! The butter was very flavorful and the herbs were not overpowering. I used it on grilled chicken and it was delicious. I'll definitely be making this aga
Mahi yemira
[email protected]This is the best herbed butter I've ever had! It's so flavorful and it really enhances the taste of whatever I'm cooking. I love using it on grilled meats and vegetables.
Malachi Nyekan
[email protected]I love this herbed butter! It's so versatile and I can use it on so many different dishes. I've used it on grilled chicken, fish, and vegetables, and it's always a hit. The flavor is amazing and it really elevates the dish.
Farhan Butt
[email protected]This is my go-to recipe for herbed butter. It's so simple to make and it always turns out perfect. I love using it on grilled chicken and fish. It's also great for spreading on bread or crackers.
Nakabiri Lydia
[email protected]This herbed butter is so easy to make and it tastes amazing! I love using it on grilled meats and vegetables. It's also great for spreading on bread or crackers. I highly recommend this recipe.
Fildah Hacilima
[email protected]I'm not a big fan of herbs, but I decided to try this recipe anyway. I was pleasantly surprised! The butter was very flavorful and the herbs were not overpowering. I used it on grilled chicken and it was delicious. I'll definitely be making this agai
MD masum Billah
[email protected]This is a great recipe for herbed butter. I love that it's so easy to make and that I can use it on so many different dishes. I've used it on grilled chicken, fish, and vegetables, and it's always a hit. The flavor is amazing and it really elevates t
Jessica Mayes
[email protected]I made this herbed butter last night and it was delicious! I used it on grilled salmon and it was the perfect complement to the fish. The combination of herbs and butter was so flavorful and really enhanced the taste of the salmon. I will definitely
kikia
[email protected]This herbed butter is a game-changer! It's so easy to make and adds so much flavor to everything I cook. I love using it on grilled chicken and fish, and it's also great for spreading on bread or crackers. It's quickly become a staple in my kitchen,