MY COUNTRY STYLE STEAK
A simple and easy recipe for cube steak that can easily be stretched to feed as many as you like. Serve over rice or potatoes.
Provided by SUZANNER
Categories Meat and Poultry Recipes Beef Steaks
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Heat the oil in a large skillet over medium-high heat. Coat cube steak pieces with flour, and shake off the excess. Fry steak pieces in the hot oil just until browned on each side and there are some juices in the pan. Remove with a slotted spoon and set aside.
- Stir together the onion soup mix and 1 tablespoon of flour; sprinkle into the skillet. Cook and stir over medium heat until it starts to brown. Gradually mix in the water to make a gravy. Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Cover, and simmer over low heat for about 1 hour.
Nutrition Facts : Calories 253.6 calories, Carbohydrate 17.8 g, Cholesterol 27.3 mg, Fat 12.9 g, Fiber 0.9 g, Protein 15.9 g, SaturatedFat 3.2 g, Sodium 732 mg, Sugar 0.4 g
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Hammadmehar hammad
hh@gmail.comI've never made country-style steak before, but this recipe made it easy. It turned out great!
Lexi Roark
roarkl72@yahoo.comThis recipe is a great way to use up leftover steak. It's also a great way to make a quick and easy meal.
Hollie Ofarrell
ofarrellhollie@hotmail.comI love the crispy outer layer of the steak in this recipe. It's so good!
Barrack
barrack22@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
peter flores
peter-flores@aol.comI'm not a big fan of country-style steak, but this recipe changed my mind. It was so good!
Anya Duran
a-d@hotmail.comThis steak recipe is so flavorful and juicy. I will definitely be making it again.
Dean Bodenstein
b-dean47@hotmail.comI've never made country-style steak before, but this recipe made it easy. It turned out great!
Ishwor Gautam
ishwor.gautam@hotmail.comThis recipe is a great way to use up leftover steak. It's also a great way to make a quick and easy meal.
Jessica Scurry
scurry@hotmail.comI love the crispy outer layer of the steak in this recipe. It's so good!
Trxsh Gxd
t.g@aol.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Oppong Godfred
godfred.o@hotmail.comI'm not a big fan of country-style steak, but this recipe changed my mind. It was so good!
Jergarian Dixon
d_j@gmail.comThis steak recipe is so flavorful and juicy. I will definitely be making it again.
Peggy Baldwin
peggy-baldwin@yahoo.comI love that this recipe uses simple ingredients that I always have on hand.
Debra Richardson
d-richardson@aol.comThis recipe is a great way to use up leftover steak. It's also a great way to make a quick and easy meal.
Ocean Boss
boss_o@yahoo.comI've tried many country-style steak recipes, but this one is by far the best. The gravy is especially delicious.
Breena Allen
allen.b@hotmail.comThis is my go-to steak recipe. It's always a hit with my family and friends.
Siam Siam
siamsiam@aol.comI love this recipe! It's so easy to follow and the steak always turns out delicious.
Desteny Morales
desteny_m@gmail.comThis country-style steak recipe is a winner! The flavor is amazing and the steak is so tender and cooked to perfection.