MY COUNTRY STYLE STEAK
A simple and easy recipe for cube steak that can easily be stretched to feed as many as you like. Serve over rice or potatoes.
Provided by SUZANNER
Categories Meat and Poultry Recipes Beef Steaks
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Heat the oil in a large skillet over medium-high heat. Coat cube steak pieces with flour, and shake off the excess. Fry steak pieces in the hot oil just until browned on each side and there are some juices in the pan. Remove with a slotted spoon and set aside.
- Stir together the onion soup mix and 1 tablespoon of flour; sprinkle into the skillet. Cook and stir over medium heat until it starts to brown. Gradually mix in the water to make a gravy. Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Cover, and simmer over low heat for about 1 hour.
Nutrition Facts : Calories 253.6 calories, Carbohydrate 17.8 g, Cholesterol 27.3 mg, Fat 12.9 g, Fiber 0.9 g, Protein 15.9 g, SaturatedFat 3.2 g, Sodium 732 mg, Sugar 0.4 g
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Hammadmehar hammad
[email protected]I've never made country-style steak before, but this recipe made it easy. It turned out great!
Lexi Roark
[email protected]This recipe is a great way to use up leftover steak. It's also a great way to make a quick and easy meal.
Hollie Ofarrell
[email protected]I love the crispy outer layer of the steak in this recipe. It's so good!
Barrack
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
peter flores
[email protected]I'm not a big fan of country-style steak, but this recipe changed my mind. It was so good!
Anya Duran
[email protected]This steak recipe is so flavorful and juicy. I will definitely be making it again.
Dean Bodenstein
[email protected]I've never made country-style steak before, but this recipe made it easy. It turned out great!
Ishwor Gautam
[email protected]This recipe is a great way to use up leftover steak. It's also a great way to make a quick and easy meal.
Jessica Scurry
[email protected]I love the crispy outer layer of the steak in this recipe. It's so good!
Trxsh Gxd
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Oppong Godfred
[email protected]I'm not a big fan of country-style steak, but this recipe changed my mind. It was so good!
Jergarian Dixon
[email protected]This steak recipe is so flavorful and juicy. I will definitely be making it again.
Peggy Baldwin
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Debra Richardson
[email protected]This recipe is a great way to use up leftover steak. It's also a great way to make a quick and easy meal.
Ocean Boss
[email protected]I've tried many country-style steak recipes, but this one is by far the best. The gravy is especially delicious.
Breena Allen
[email protected]This is my go-to steak recipe. It's always a hit with my family and friends.
Siam Siam
[email protected]I love this recipe! It's so easy to follow and the steak always turns out delicious.
Desteny Morales
[email protected]This country-style steak recipe is a winner! The flavor is amazing and the steak is so tender and cooked to perfection.