MUTTABEL WITH ZA'ATAR-SPICED PITA
Make and share this Muttabel With Za'atar-Spiced Pita recipe from Food.com.
Provided by Palis Favorites
Categories < 4 Hours
Time 1h25m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F.
- Split the eggplants in half through the stem and score the flesh sides. Drizzle with 1 1/2 tablespoons of the olive oil and season with salt and pepper. Roast eggplants, flesh side down on a sheet pan, until the skin begins to wrinkle and flesh is very tender, 30 to 35 minutes. Set aside to cool.
- When the eggplants are cool enough to handle, scoop out the flesh and transfer to the bowl of a food processor along with the garlic, parsley, tahini, lemon juice, cumin, and cayenne and puree until smooth. Add the remaining 1/2 cup of olive oil and pulse again to incorporate. Season with salt and pepper, to taste. Transfer to a bowl and stir in the red bell pepper. Garnish with a drizzle of olive oil if desired. Serve with pita strips for dipping.
- While the eggplants are cooking, make pita strips: Preheat oven to 375 degrees F. Put the pita wedges in a large mixing bowl. Combine za'atar spice mix and extra-virgin olive oil in a small bowl and drizzle over wedges. Season with salt and toss to coat evenly. Arrange pita wedges on a baking sheet and bake in the preheated oven for 10 to 15 minutes or until warmed through.
Nutrition Facts : Calories 721.5, Fat 38.1, SaturatedFat 5.3, Sodium 660.3, Carbohydrate 83.2, Fiber 11.5, Sugar 7.5, Protein 14.9
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Balara Gaming
[email protected]This is my go-to recipe for muttabel. It's always a crowd-pleaser. The zaatar-spiced pita is the perfect finishing touch.
Sara Gonzalez
[email protected]I've tried this recipe a few times and it's always been a hit. The muttabel is creamy and flavorful, and the pita is crispy and delicious. I highly recommend this recipe.
Raina Jeter
[email protected]This recipe was a disaster. The muttabel was too smoky and the pita was too dry. I won't be making this again.
rana rehan
[email protected]I'm not sure what I did wrong, but my muttabel turned out really bland. The zaatar-spiced pita was good, though.
Aalon Mayers
[email protected]This recipe is a great way to try something new. The muttabel was a bit different than I expected, but it was still very good. The zaatar-spiced pita was delicious.
Kathy Morgan
[email protected]I've made this recipe several times and it's always a hit. The muttabel is creamy and flavorful, and the pita is crispy and delicious. I highly recommend this recipe.
Sufyan Gujjar
[email protected]The muttabel was good, but the pita was a bit dry.
ashar Khan
[email protected]This recipe was easy to follow and the muttabel turned out great! The zaatar-spiced pita was a bit too spicy for me, but my husband loved it.
mdjosim ahmed
[email protected]The muttabel was a bit too smoky for my taste, but the zaatar-spiced pita was delicious.
Carmeltshegow Ntuli
[email protected]I made this recipe exactly as written and it turned out perfectly. The muttabel was creamy and flavorful, and the pita was crispy and delicious. I will definitely be making this again.
MAJID Riaz
[email protected]This recipe is a great way to use up leftover eggplant. The muttabel was delicious and the zaatar-spiced pita was a nice touch.
Hosneara Juthi
[email protected]I'm not a big fan of eggplant, but I really enjoyed this recipe. The muttabel was creamy and flavorful, and the zaatar-spiced pita was the perfect complement.
Enaishaa
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the muttabel and the zaatar-spiced pita.
Md Redoi
[email protected]This dish was easy to make and turned out great! The muttabel was smooth and creamy, and the pita was crispy and flavorful.
Foxy plush Bros
[email protected]I've never had muttabel before, but I'm so glad I tried this recipe. It's so creamy and flavorful. The zaatar-spiced pita is also delicious.
Genevieve Powers
[email protected]This muttabel recipe is a keeper! The flavors are so well-balanced and the zaatar-spiced pita is the perfect accompaniment. I will definitely be making this again.