MUSTARD GLAZED LAMB CHOPS

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MUSTARD GLAZED LAMB CHOPS image

Categories     Lamb

Number Of Ingredients 9

1/4 cup lemon juice
3 tablespoons dijon mustard
2 tablespoons soy sauce
3 tablespoons of minced garlic
2 teaspoons of rosemary
1 teaspoons of thyme
1 teaspoon of dried oregeno
6 tablespoons of vegetable oil
1 teaspoons of salt

Steps:

  • - Have frenched lamb chops cut in 2 chops with 4 per person - Mix ingredients together in a bowl and whisk - Marinate lamb chops in mixture for 8 hours - Crust the edge of the chops in bread crumb mixture and pan sear edge of chops in medium temperture oil - Place on BGE at 250. - Turn every 5-7 minutes - Take off when internal temperture hits about 120 for rare or 130 for medium rare - Pull off and brais warm mustard sauce on chops - Let sit 5-10 minutes and serve

Rhonda Boucher
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This recipe was a hit at my dinner party. Everyone loved the lamb chops.


Nazmul hassan
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I would highly recommend this recipe to anyone who loves lamb chops.


Impressive Forex
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I'm not sure what went wrong, but my lamb chops were tough and the mustard glaze was bland.


Jenoshini Jena
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This was the best lamb chop recipe I've ever tried. The mustard glaze was to die for.


RAKIB TAJEL
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I would make this recipe again, but I would make a few changes. I would use a different type of mustard for the glaze and I would cook the lamb chops for a little less time.


Kaylen Garret
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Overall, this was a good recipe. The lamb chops were tender and the mustard glaze was flavorful.


Tej Sutar
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I would recommend using a different type of mustard for the glaze. The one I used was too spicy.


Sam Rajpoot
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I followed the recipe exactly and the lamb chops were perfect. My family loved them.


Iven
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The lamb chops were a bit dry, but the mustard glaze was delicious.


Lulzim Kola
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This recipe was easy to follow and the lamb chops turned out great. I will definitely be making this again.


Thuli Radebe
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I've never been a big fan of lamb, but these chops were so tender and flavorful. The mustard glaze was the perfect finishing touch.


Raja Pramanik
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The lamb chops were cooked to perfection and the mustard glaze was delicious. I would highly recommend this recipe.


Tyrese Stephens
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These lamb chops were amazing! The mustard glaze was perfectly balanced and complemented the lamb beautifully. I will definitely be making this again.