MUSHROOM SALAD II
This is a great summer salad that goes especially well with steak or London broil. A friend, who is a mushroom lover, concocted this one and everyone asks for the recipe!
Provided by VALARIE34
Categories Salad Vegetable Salad Recipes
Time 2h10m
Yield 6
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together the oil, vinegar and mustard. Add mushrooms, celery, parsley, cheese and onions and toss until evenly coated. Refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 5.6 g, Cholesterol 5.1 mg, Fat 19.9 g, Fiber 1.3 g, Protein 4.2 g, SaturatedFat 3.5 g, Sodium 95.9 mg, Sugar 1.9 g
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Thomas Skhosana
[email protected]This salad is a great way to use up leftover mushrooms.
omg gamer
[email protected]I love the addition of bacon to this salad. It gives it a nice smoky flavor.
Ekpen Anthony
[email protected]This salad is a great make-ahead dish. It's perfect for busy weeknights.
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[email protected]I'm allergic to mushrooms, so I substituted them with zucchini.
Armen Kibrail
[email protected]This salad is a great way to sneak some vegetables into your diet.
Caleb Pomroy
[email protected]I love this salad! It's so refreshing and flavorful.
Usama. Ahmad Usama ahmad
[email protected]This salad is a bit too bland for my taste.
Uzma Noreen
[email protected]I followed the recipe exactly and my salad turned out great. I think the key is to use fresh ingredients.
Shofialom66 Op
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as good as I expected.
Ahad Chaklader
[email protected]This salad is so easy to make and it's so delicious. I highly recommend it.
Samson Mbewe
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Nakelle Bullock
[email protected]This salad is a great way to use up leftover bacon.
Dina Teferi
[email protected]I love the combination of flavors in this salad. The mushrooms, bacon, and cheese go together perfectly.
Afraz Akram
[email protected]This salad is perfect for a summer picnic or barbecue.
Amran Amar
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaint.
Derris Brown
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Rejina Sundash
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this salad. The dressing is what makes it so good.
Jacky Gorton
[email protected]This salad is so easy to make and it's so versatile. I've added different ingredients to it each time I've made it and it's always delicious.
Sipra sipra
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
Prince Cj
[email protected]This mushroom salad is a great way to use up leftover mushrooms. It's also a healthy and delicious side dish.