AGUA DE JAMAICA
I know food.com probably doesn't need yet another recipe for this classic drink ,but this version from Saveur's Mexico issue seems to have the perfect proportion of sweet,tart,and a hint of spice,so I want to go ahead and share it anyway.Enjoy!
Provided by strangelittlebeast
Categories Beverages
Time 1h5m
Yield 5 cups, 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Bring the water and the spices to a boil over high heat.
- Stir in the sugar and cook for about 1 minute,or until completely dissolved.
- Add the hibiscus flowers and remove from heat.Let it steep for about 1 hour at room temperature.
- Strain and chill or serve over ice.
Nutrition Facts : Calories 290.2, Sodium 9.6, Carbohydrate 75, Sugar 74.8
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mark egbu
[email protected]I love this recipe! It's so easy to make and the agua de jamaica is always delicious.
Aysh Khan
[email protected]Yum! This agua de jamaica is so refreshing and delicious.
Radica Bhiro
[email protected]This recipe is amazing! I'll definitely be making this again and again.
Kuush Voice KV
[email protected]5 stars! This agua de jamaica is the best I've ever had.
Suman Singh998
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. Thanks for sharing!
Pratima Gurung
[email protected]I'm so glad I found this recipe. Agua de jamaica is my new favorite drink. It's refreshing, flavorful, and healthy. What more could you ask for?
Vihaga Prageth
[email protected]I love the versatility of this recipe. I've tried it with different sweeteners, spices, and even fruits. It's always delicious, no matter what I add.
Opara Joel
[email protected]This recipe is so easy to follow, even for a beginner like me. I was able to make a delicious batch of agua de jamaica in just a few minutes. I'm so glad I found this recipe!
Umar Mason
[email protected]I'm always looking for new and exciting ways to hydrate, and this agua de jamaica recipe is perfect. It's so much more flavorful than plain water, and it's a great way to get my daily dose of antioxidants.
Emmeline Zodwa
[email protected]This agua de jamaica was a hit at my party! I made a big batch and it was gone in no time. Everyone loved the vibrant color and the delicious flavor. I'll definitely be making this again soon.
Maria Rose
[email protected]I'm not usually a fan of hibiscus tea, but I decided to give this recipe a try. I'm so glad I did! The addition of spices and sweetener really takes this drink to the next level. It's now one of my favorite summer beverages.
Christian Hicks
[email protected]I love that this recipe uses all-natural ingredients. I'm always looking for ways to avoid artificial sweeteners and preservatives, and this recipe fits the bill perfectly. The drink was delicious and guilt-free.
Moniquea Thomas
[email protected]As a Mexican, I can say that this recipe is authentic and delicious. The combination of hibiscus flowers and spices creates a unique and refreshing flavor that is perfect for any occasion. I highly recommend trying this recipe.
Maruf Zehan
[email protected]This agua de jamaica recipe is a lifesaver! I followed the instructions precisely, and the result was fantastic. The drink was incredibly refreshing and flavorful, with a perfect balance of sweetness and tartness. I'll be making this regularly.